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- Tasks: Prepare and serve delicious food while overseeing menu changes and maintaining hygiene standards.
- Company: Join Compass, a leading food service company in the UK with 6,000 venues.
- Benefits: Enjoy Monday to Friday work, a pension scheme, travel discounts, and wellness classes.
- Why this job: Grow your culinary career with competitive pay and opportunities for learning and development.
- Qualifications: Passion for food, supervisory experience, and relevant qualifications like City & Guilds or NVQ.
- Other info: Start date is the last week of August; embrace diversity and individuality in our team.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Monday to Friday
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. This position will start on the last week of August.
Could you bring your passion and culinary skill to Chartwells? Here's what you need to know before applying:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Chartwells and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
Our ideal Chef will:
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Chef - Upton, Northamptonshire employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Upton, Northamptonshire
✨Tip Number 1
Familiarise yourself with Chartwells' menu and culinary style. Understanding their approach to food will help you demonstrate your passion for their brand during any interviews or discussions.
✨Tip Number 2
Showcase your creativity by preparing a unique dish that reflects your culinary skills. This could be a great conversation starter and demonstrate your ability to contribute to new menu ideas.
✨Tip Number 3
Network with current or former employees of Compass or Chartwells. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach.
✨Tip Number 4
Prepare to discuss how you handle customer feedback and improve food services. Being able to share specific examples will show your commitment to exceptional customer service and continuous improvement.
We think you need these skills to ace Chef - Upton, Northamptonshire
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary experience, especially in roles similar to a Chef. Emphasise any supervisory experience and your qualifications, such as City & Guilds or NVQ certifications.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and customer service. Mention specific experiences where you have improved food services or created new menus, aligning with the responsibilities outlined in the job description.
Highlight Relevant Skills: In your application, focus on skills that are crucial for the role, such as food hygiene knowledge, menu planning, and team supervision. Use examples from your past work to demonstrate these skills effectively.
Showcase Your Personality: Since the company values individuality, let your personality shine through in your application. Share your culinary philosophy or a memorable experience that reflects your approach to cooking and customer service.
How to prepare for a job interview at Compass Group
✨Show Your Passion for Food
Make sure to express your love for cooking and creating exceptional dishes. Share specific examples of your culinary experiences and how they have shaped your passion for food.
✨Demonstrate Team Leadership Skills
Since the role requires supervising a team, be prepared to discuss your previous leadership experiences. Highlight how you motivate and support your team to achieve great results in the kitchen.
✨Know the Company and Its Values
Research Chartwells and Compass Group to understand their mission and values. Be ready to explain how your personal values align with theirs, especially regarding customer service and food quality.
✨Prepare for Practical Questions
Expect questions about menu planning, food hygiene, and handling customer feedback. Think of scenarios where you've successfully implemented changes or improved services based on feedback.
