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- Tasks: Serve delicious BBQ, guide guests through the menu, and ensure a fantastic dining experience.
- Company: Join Smoking Pig BBQ, a beloved spot in the Bay Area known for its mouth-watering BBQ.
- Benefits: Enjoy flexible hours, employee discounts, and paid training while working in a fun environment.
- Why this job: Be part of a vibrant team, create memorable experiences, and work in a casual, friendly atmosphere.
- Qualifications: Must be over 21, have great interpersonal skills, and be ready to hustle in a fast-paced setting.
- Other info: Part-time role with shifts available during the day and evening; must relocate to San Jose.
Smoking Pig BBQ, a well-known BBQ restaurant in the bay area, is now looking for an experienced server to join our team in the San Jose location (the original one)! Our ideal candidate is a fun, self-starter, punctual, hard-working, reliable individual who can provide a memorable positive experience to our guests.
Responsibilities:
- Guide guests through the food and beverage menu, answering questions as needed.
- Serve food and beverage items that meet strict specifications and standards.
- Always wear appropriate uniform as prescribed by policy and maintain personal cleanliness.
- Ensure that work stations are properly refilled at the end of every shift.
- Verify the accuracy of prices, State and Federal taxes, tips and other charges on all checks.
- Be able to bend, stoop, climb, and stand for up to 5 hours without sitting.
- Turn in signed tip declaration form weekly.
- Check customer's identification and confirm it meets legal drinking age.
- Assess customers' needs and preferences and make recommendations.
- Have knowledge of basic food, beer, wine, and cocktail knowledge.
- Serve tables in the restaurant.
- Take to-go orders, package orders, and ensure all orders are correct.
- Responsible for cash handling and balancing drawer at the beginning and end of their shift.
Requirements:
- Active listening.
- Requisitions for liquor or beverages.
- Serves customers their orders correctly in a timely manner.
- Using POS system for ordering.
- Social perceptiveness.
- Collects money for orders served.
- Computer literacy.
- Must be over 21 years old.
- Strong task and time management abilities.
- Exceptional interpersonal skills.
Job Types: Part-time
Pay: $17.95 per hour
Expected hours: 15 - 28 per week
Benefits:
- Cal-Saver
- Employee discount
- Flexible schedule
- Paid training
Restaurant type: Casual dining restaurant, Traditional BBQ cuisine
Shift: 4-8 hour shift, Day shift, Evening shift
Weekly day range: Weekend, Monday to Friday
Ability to Relocate: San Jose, CA: Relocate before starting work (Required)
Work Location: In person
Server (SJ-4th ST) employer: Smoking Pig BBQ
Contact Detail:
Smoking Pig BBQ Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Server (SJ-4th ST)
✨Tip Number 1
Familiarise yourself with Smoking Pig BBQ's menu and special offerings. Knowing the ins and outs of their food and drink options will help you engage confidently with guests and showcase your knowledge during the interview.
✨Tip Number 2
Demonstrate your interpersonal skills by practicing how to create a positive dining experience. Think about examples from your past experiences where you went above and beyond for customers, as this will resonate well with the hiring team.
✨Tip Number 3
Show your enthusiasm for the role by visiting the restaurant before applying. Engage with the staff and observe the service style; this will give you insights to discuss during your application process and show your genuine interest.
✨Tip Number 4
Be prepared to discuss your time management skills and how you handle busy shifts. Think of specific scenarios where you successfully managed multiple tables or orders, as this is crucial in a fast-paced environment like a BBQ restaurant.
We think you need these skills to ace Server (SJ-4th ST)
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the food and beverage industry. Emphasise any previous roles as a server, focusing on your ability to provide excellent customer service and your knowledge of food and drink.
Craft a Compelling Cover Letter: Write a cover letter that showcases your personality and enthusiasm for the role. Mention why you want to work at Smoking Pig BBQ specifically and how your skills align with their requirements.
Highlight Relevant Skills: In your application, be sure to mention key skills such as active listening, time management, and interpersonal skills. Provide examples of how you've used these skills in past roles to enhance the dining experience for customers.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the hospitality industry.
How to prepare for a job interview at Smoking Pig BBQ
✨Know the Menu Inside Out
Familiarise yourself with Smoking Pig BBQ's menu, including all food and beverage options. Be prepared to answer questions about ingredients, preparation methods, and make recommendations based on customer preferences.
✨Showcase Your Interpersonal Skills
Demonstrate your exceptional interpersonal skills during the interview. Share examples of how you've created memorable experiences for guests in previous roles, highlighting your ability to connect with customers.
✨Dress the Part
Since the role requires a specific uniform, dress smartly and appropriately for the interview. This shows that you understand the importance of personal cleanliness and professionalism in the restaurant industry.
✨Prepare for Practical Scenarios
Be ready to discuss how you would handle various situations, such as managing difficult customers or ensuring accuracy in orders. This will demonstrate your problem-solving abilities and readiness for the fast-paced environment.
