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- Tasks: Lead a passionate team in creating innovative and nutritious meals for students.
- Company: Join Compass, a leader in catering services across 6,000 venues in the UK.
- Benefits: Enjoy free meals, wellness classes, discounts on travel and shopping, and more!
- Why this job: Make a difference in students' lives while developing your culinary skills in a supportive environment.
- Qualifications: Bring your culinary creativity, leadership skills, and passion for food to this exciting role.
- Other info: Immediate hiring for a dynamic and rewarding position in a prestigious school setting.
The predicted salary is between 36000 - 60000 £ per year.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Free meals
- Free onsite swimming pool access
- Electric vehicle charging points
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
What you'll be doing:
Chartwells Independents is the leading provider of catering and support services to Independent Schools in the UK. We provide innovative catering, hospitality and food service by creating imaginative menus delivered with an exceptional service. We know as a company that great food comes from great ingredients. Our Chefs use seasonal produce, adding their own individual creativity to let the food speak for itself. We pride ourselves on being able to provide a diverse range of cuisines that keep up to date with today's trends ensuring we offer a great dining experience.
We nurture and develop our teams to enrich their skills which allows them to show their passion and inspiration that as a company we are proud to encourage. You will be part of a team that supports high quality education at this school by providing outstanding food and service to the pupils and staff. You will be leading a team who share the same passion for preparing exciting fresh and nutritious food on a daily basis. This is a complex, busy and multi-facetted environment that also offers a great work life balance.
We are looking for a talented, enthusiastic and experienced Head Chef to lead our dedicated catering team, who produce outstanding food using the finest and freshest ingredients in this highly prestigious unit. This is a fantastic opportunity for an inspirational and enthusiastic Head Chef to make a name for themselves within the contract catering industry. In return we offer support and development to grow within our business alongside a competitive salary.
More about the role:
- Delivery of a range of food and catering services across a number of outlets in a complex, busy and multi-facetted environment
- The Head Chef will plan, organise and direct the preparation and cooking of food ensuring that the company’s reputation for quality is enhanced with customers and clients at all times
- Taking responsibility for the food production with a hands-on approach
- Driving sales through centrally driven menu planning and promotions and preferred suppliers
- Responsible for all aspects of food safety, HSE and COSHH
- The Head Chef will also be required to implement and maintain food monitoring procedures to facilitate budgetary control and to monitor all costs involved in the kitchen against agreed budgets.
Who you are:
- Excellent and Innovative culinary and presentation skills
- Excellent Communication and Interpersonal skills
- Energetic with a passion to do a great job
- Able to manage staff in a calm, inspirational manner
- A forward-thinker who can prevent wastage
- Demonstrates a passion for food
- Team Player
- Excellent organisation skills
- Numerate and computer literate with an understanding of financial drivers
- A clear understanding of profit margins, purchasing policy, budgeting and food costing, including control
About Us: As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Executive Chef - School Environment (Hiring Immediately) employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Executive Chef - School Environment (Hiring Immediately)
✨Tip Number 1
Familiarise yourself with the latest food trends and dietary requirements, especially in a school environment. This knowledge will help you demonstrate your ability to create imaginative menus that cater to diverse needs during interviews.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed a kitchen team in the past. Be ready to discuss specific challenges you faced and how you inspired your team to overcome them.
✨Tip Number 3
Highlight your understanding of food safety regulations and budget management. Be prepared to discuss how you have implemented cost control measures and maintained high standards of hygiene in previous roles.
✨Tip Number 4
Network with professionals in the catering industry, especially those who work in educational settings. Attend relevant events or join online forums to connect with others and gain insights that could give you an edge in your application.
We think you need these skills to ace Executive Chef - School Environment (Hiring Immediately)
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your culinary skills and experience relevant to the role of Executive Chef. Emphasise any previous experience in a school or similar environment, and showcase your ability to manage a team effectively.
Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for food and leadership. Mention specific examples of how you've successfully led a kitchen team and created innovative menus. Show enthusiasm for the opportunity to work in a school environment.
Highlight Relevant Skills: In your application, focus on key skills mentioned in the job description, such as food safety, budgeting, and menu planning. Use specific examples to demonstrate your expertise in these areas.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Compass Group
✨Showcase Your Culinary Creativity
As an Executive Chef, your ability to create innovative menus is crucial. Prepare to discuss your previous experiences with menu planning and how you incorporate seasonal ingredients into your dishes. Bring examples of your work or even a portfolio of your best recipes.
✨Demonstrate Leadership Skills
You'll be leading a team, so it's important to highlight your leadership style. Share specific examples of how you've managed kitchen staff in the past, resolved conflicts, or inspired your team to achieve high standards. This will show that you're not just a great chef but also a great leader.
✨Understand Food Safety Regulations
Since food safety is a key responsibility, be prepared to discuss your knowledge of HSE and COSHH regulations. You might be asked about your experience implementing food monitoring procedures, so brush up on these topics to demonstrate your expertise.
✨Express Your Passion for Food
Your enthusiasm for food and cooking should shine through during the interview. Talk about what inspires you in the kitchen, your favourite cuisines, and how you keep up with current food trends. This passion can set you apart from other candidates.
