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- Tasks: Prepare delicious meals and snacks for seniors, ensuring quality and dietary needs are met.
- Company: Join Sienna Senior Living, a leading provider of care for seniors in Canada.
- Benefits: Enjoy competitive pay, vacation, RRSP matching, and continuous learning opportunities.
- Why this job: Make a meaningful impact on residents' lives while working in a diverse and supportive culture.
- Qualifications: Must have Safe Food Handling Certificate; experience in cooking preferred.
- Other info: Opportunity to grow within a purpose-driven organisation dedicated to enhancing daily life.
We are Sienna Senior Living, a publicly traded company (TSX:SIA) and one of Canada’s leading owners and operators of seniors’ residences. We offer care, support, services and housing in Retirement and Long Term Care to seniors/residents and their families. We truly believe it is a privilege to serve Canada’s seniors, ensuring they live fulfilling lives with the utmost comfort, dignity and respect.
At Sienna, we empower our 12,000 team members to help our residents live the life they desire and deserve. We provide our team members the tools and support to deliver excellent clinical care and elevate the resident experience through choice, personalization, and community engagement.
Our commitment to enhancing the daily lives of our residents extends far beyond clinical care. Integral to this mission are our dedicated leaders and their teams who oversee vital functions such as culinary services, housekeeping, recreation, and maintenance. These roles embody the heart and soul of our purpose-driven culture, one that is centered on cultivating happiness in daily life!
What Sienna Offers:
- A competitive salary and vacation package
- RRSP with employer match
- Share Ownership and Reward Program (SOAR)
- Employee Share Purchase Plan with company match
- Continuous learning and growth so you have the skillset needed to succeed and take on new challenges
- A welcoming culture that values diversity and differing perspectives, experiences and beliefs
As a Cook your typical day will impact in the following ways:
- Setting up equipment and supplies for food preparation
- Preparing meals and snacks according to production sheets, recipes and other menu documents as provided
- Providing for prescribed diets, at appropriate temperatures and in portion controlled quantities
- Monitoring quality of food supplies received and advising team leader of problems and making recommendations about corrective action
- In the absence of the team leader, assuming responsibility for departmental operations including menu changes as necessary, requisitions and purchases food and other supplies from authorized suppliers
- Assisting in the orientation and training of new team members
- Performing other duties as assigned
Must haves:
- A valid Safe Food Handling Certificate and/or Smart Serve certificate
- Experience with cooking in institutional, health care, restaurant, or hospitality
- Demonstrates a positive attitude necessary to meet the goals and standards of the residence
All applicants must successfully pass the prescribed Vulnerable Sector Check. Applicable to Ontario applicants.
All applicants must successfully pass the prescribed Criminal Records Check. Applicable to British Columbia applicants.
Bonus points for having:
- Graduate of a recognized college food preparation program and willing to Red Seal certify
Act upon your desire to help others and join Sienna Senior Living as we continue to enhance the lives of those we serve. Apply Now if you want to learn more!
For Ontario locations, in accordance with the Accessibility for Ontarians with Disabilities Act 2005, upon request, support will be provided for accommodations throughout the recruitment, selection and assessment process.
Cook employer: Sienna Senior Living
Contact Detail:
Sienna Senior Living Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook
✨Tip Number 1
Familiarise yourself with Sienna Senior Living's mission and values. Understanding their commitment to enhancing the lives of seniors will help you align your passion for cooking with their purpose-driven culture during any interviews or discussions.
✨Tip Number 2
Highlight any experience you have in institutional or health care cooking environments. Be prepared to discuss specific examples of how you've catered to dietary needs or managed food quality, as this is crucial for the role.
✨Tip Number 3
Showcase your teamwork skills. Since you'll be working closely with other team members, emphasising your ability to collaborate and support others in a kitchen setting can set you apart from other candidates.
✨Tip Number 4
Prepare to discuss your approach to maintaining high standards of food safety and hygiene. Having a valid Safe Food Handling Certificate is essential, but demonstrating your commitment to these practices will further strengthen your application.
We think you need these skills to ace Cook
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Cook position at Sienna Senior Living. Tailor your application to highlight relevant experience and skills.
Highlight Relevant Experience: In your CV and cover letter, emphasise any previous cooking experience in institutional, health care, or hospitality settings. Mention specific dishes or dietary needs you have catered to, showcasing your ability to meet the diverse needs of residents.
Showcase Your Certifications: Make sure to include your Safe Food Handling Certificate and/or Smart Serve certificate in your application. If you have completed a recognised college food preparation program, mention this as it could give you an edge.
Personalise Your Cover Letter: Write a compelling cover letter that reflects your passion for working with seniors and your commitment to enhancing their lives through culinary services. Share personal anecdotes or experiences that demonstrate your positive attitude and dedication.
How to prepare for a job interview at Sienna Senior Living
✨Show Your Passion for Culinary Arts
During the interview, express your enthusiasm for cooking and how it relates to enhancing the lives of seniors. Share specific examples of how you've created meals that cater to dietary needs and preferences.
✨Highlight Relevant Experience
Make sure to discuss your previous experience in institutional or hospitality settings. Mention any specific roles where you prepared meals for large groups, as this will demonstrate your ability to handle the demands of the position.
✨Demonstrate Teamwork Skills
Since the role involves working with a team, be prepared to talk about your experiences collaborating with others in a kitchen environment. Highlight any instances where you trained new team members or took on leadership responsibilities.
✨Prepare for Questions on Food Safety
Given the importance of food safety in this role, review key principles of safe food handling. Be ready to answer questions about your certifications and how you ensure compliance with health regulations in your cooking practices.
