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- Tasks: Join us as a Junior Sous Chef, ensuring top-notch food quality and a clean kitchen.
- Company: Lexington is an award-winning caterer known for great food and exceptional service.
- Benefits: Enjoy free lunches, flexible hours, generous holiday, and career progression opportunities.
- Why this job: Be part of a creative, fun team that values diversity and nurtures talent.
- Qualifications: Passion for food, customer service skills, and previous kitchen experience required.
- Other info: We welcome everyone and support reasonable adjustments in the application process.
The predicted salary is between 25000 - 35000 £ per year.
Lexington is an award-winning contract caterer that focuses on providing great food and service to customers. To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.
As a 2nd Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked.
Responsibilities:- Ensure the food is to the highest standard
- Ensure the kitchen and service area are always clean, well-presented, and well-stocked
- Keep up to date with menus and what food is on offer
- Offer a warm and friendly service
- Ensure COSHH, Food Safety, and Health & Safety are followed
In this role:
- Possess a passion for food
- Focused on the front line
- Genuine interest in customer service excellence
- Team player
- Previous experience of working in a kitchen
At Lexington, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exchange for your dedicated efforts.
- FREE On-Site Lunches: Savour delicious and healthy meals, on us, every day at work
- Flexible Working: Enjoy the freedom to balance work and personal life with our flexible working hours
- Holiday Allowance: Start with 28 days of holiday to relax and recharge, increasing to 31 days after two years of service
- Family Leave: Prioritise your family commitments with our family leave options designed to support you during important times
- Paid Charity Leave: Make a difference in your community with paid time off to volunteer for your favourite causes
- Opportunities for Career Progression: Grow and advance your career with us, supported by continuous learning and development opportunities
- Comprehensive Wellbeing Benefits: Access mental health support and a range of wellbeing benefits to keep you feeling your best, both professionally and personally
- Life Assurance & Pension Schemes: Secure your future with our life assurance and workplace pension schemes
- Exclusive Discounts & Perks: Enjoy discounts and cashback on entertainment, leisure activities, and much more, alongside our popular cycle-to-work scheme
At Lexington, we dare to be different in our food, catering, reception services, and work culture. Our values encourage creativity, boldness, and fun, fostering a diverse and inclusive workplace. We nurture talent, helping our people thrive and reach their potential.
We take pride in being an equal opportunity employer and welcome everyone. Let us know if you need any reasonable adjustments or assistance in your application, and feel free to share your pronouns.
Join our award-winning team passionate about serving delicious food to exceptional clients in London. Visit our website to hear from our team first-hand.
Interested? Click the ‘Apply now’
Contact Detail:
Lexington Catering Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef - Silk St, London
✨Tip Number 1
Familiarise yourself with Lexington's values and culture. Understanding their focus on creativity, boldness, and fun will help you align your approach during the interview, showcasing how you can contribute to their unique environment.
✨Tip Number 2
Brush up on your knowledge of food safety and hygiene standards, particularly COSHH regulations. Being able to discuss these topics confidently will demonstrate your commitment to maintaining high standards in the kitchen.
✨Tip Number 3
Prepare to share specific examples from your previous kitchen experience that highlight your teamwork and customer service skills. This will show that you not only have the technical skills but also the ability to work well with others and provide excellent service.
✨Tip Number 4
Research current food trends and popular dishes that might be relevant to the menus at Lexington. Being knowledgeable about what’s trending can help you stand out as a candidate who is passionate and engaged with the culinary world.
We think you need these skills to ace Junior Sous Chef - Silk St, London
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant kitchen experience and showcases your passion for food. Include specific examples of your previous roles and responsibilities that align with the Junior Sous Chef position.
Craft a Compelling Cover Letter: Write a cover letter that reflects your enthusiasm for the role and the company. Mention why you want to work at Lexington and how your values align with theirs, particularly in terms of creativity and customer service excellence.
Showcase Your Skills: In your application, emphasise your culinary skills and any relevant certifications, such as food safety or health and safety training. Highlight your ability to work in a team and your commitment to maintaining high standards in the kitchen.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application demonstrates attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Lexington Catering
✨Show Your Passion for Food
Make sure to express your genuine love for cooking and food during the interview. Share any personal experiences or dishes that inspire you, as this will demonstrate your enthusiasm and commitment to the role.
✨Highlight Teamwork Skills
As a Junior Sous Chef, being a team player is crucial. Prepare examples of how you've successfully worked in a team environment in the past, and be ready to discuss how you can contribute positively to the kitchen dynamic.
✨Demonstrate Knowledge of Food Safety
Familiarise yourself with COSHH, Food Safety, and Health & Safety regulations. Be prepared to discuss how you ensure these standards are met in your previous roles, as this shows your professionalism and attention to detail.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's operations, menu development, or team culture. This not only shows your interest in the position but also helps you gauge if the company aligns with your values and career goals.
