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- Tasks: Run a kitchen section, prepare and present dishes, and ensure memorable guest experiences.
- Company: Join the prestigious three Michelin starred Restaurant Gordon Ramsay in Chelsea.
- Benefits: Enjoy competitive pay, 50% staff discount, and access to world-class training opportunities.
- Why this job: Be part of a passionate team in a renowned restaurant focused on excellence and personal growth.
- Qualifications: Previous experience in a Michelin Star environment and a passion for high-quality service are essential.
- Other info: We celebrate diversity and aim to create an inclusive environment for all team members.
The predicted salary is between 30000 - 42000 £ per year.
We are looking for a committed and motivated Chef de Partie to join our passionate team at the three Michelin starred Restaurant Gordon Ramsay, located in Chelsea.
Established in 1998, Restaurant Gordon Ramsay is our flagship destination, the jewel in the crown of Gordon Ramsay Restaurants. Holding three Michelin stars since 2001, the restaurant provides elegant modern French cuisine using only the finest seasonal ingredients and employing both classic and modern techniques.
Restaurant Gordon Ramsay is a true mark of excellence, quality, and consistency, combining contemporary elegance and unparalleled service. Lead by Chef Patron Matt Abe. Matt upholds the history and prestige of the restaurant by maintaining the constant pursuit of perfection.
Open for Lunch & Dinner Tuesday-Saturday. Closed Sunday & Monday.
What you do as a Chef de Partie:
- You pride yourself on running a section of the kitchen, preparing, cooking, and presenting dishes – taking responsibility for all dishes coming out from your section whilst ensuring consistent presentation and memorable guest experiences
- You’re confident in leading, training, and developing the more junior members of the team and you naturally enjoy motivating and building relationships with others
- You’re eager to learn and push yourself to develop your career as a Chef
- You’re keen to use your great cooking, organisational and time management skills, energy, confidence, and passion for food to ensure the highest standards are consistently achieved
We are ideally looking for candidates who:
- Have previous experience working within a Michelin Star environment
- Are passionate about delivering the highest levels of service to our guests in an engaging and informative way
- Be able to work effectively as part of a team and build rapport with our guests and the team
- Desire to continuously learn and improve both knowledge and skills
What we offer you:
- Competitive Pay Rate
- Wage stream employer-Employees can access up to 50% of wages before payday
- Access to our world-class training & development opportunities globally including WSET Accreditation Levels 1-3
- Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment
- A fantastic 50% staff discount on food and drink in UK restaurants
- 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family
- Preferential Room Rates at Gordon Ramsay Restaurants partner hotels
- Discounted membership and access to hundreds of gyms, studios, fitness classes through WellHub subscription
- MYNDUP – you can get up to 2 hours a month free, anonymous mental health support & wellbeing, counselling or therapy
- 50% off Membership to CODE which includes unlimited access to industry offers across restaurants, bars and hotels
- Amazing family meals on duty
If you have a passion for food and are looking to develop your career in a best-in-class global restaurant group, we would love to hear from you.
We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.
At Gordon Ramsay Restaurants, we are driven to be an inclusive employer, we are devoted to creating an environment where our amazing teams can thrive, and our aim is to put people at the heart of everything we do. We want our teams to be their authentic self and we truly celebrate diversity in every sense.
We are successful at what we do by cultivating talented teams with diverse skills & backgrounds. Everyone is welcome in our Gordon Ramsay Restaurants family. As we continue to grow and build the business, we are committed to putting diversity, equality, and inclusion at the forefront.
Gordon Ramsay Restaurants | Chef De Partie employer: Gordon Ramsay Restaurants
Contact Detail:
Gordon Ramsay Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Gordon Ramsay Restaurants | Chef De Partie
✨Tip Number 1
Familiarize yourself with the Michelin star criteria and the specific standards of Restaurant Gordon Ramsay. Understanding what it takes to maintain such high standards will help you align your skills and experiences with their expectations.
✨Tip Number 2
Network with current or former employees of Gordon Ramsay Restaurants. They can provide valuable insights into the company culture and what it takes to succeed in a Michelin-starred environment.
✨Tip Number 3
Showcase your passion for food and continuous learning during any interactions. Whether it's through conversations or interviews, expressing your eagerness to develop your culinary skills will resonate well with the team.
✨Tip Number 4
Prepare to discuss your experience in leading and training junior staff. Highlighting your leadership skills and ability to foster teamwork will demonstrate that you are a great fit for the Chef de Partie role.
We think you need these skills to ace Gordon Ramsay Restaurants | Chef De Partie
Some tips for your application 🫡
Understand the Role: Make sure you fully understand the responsibilities of a Chef de Partie at Gordon Ramsay Restaurants. Highlight your experience in running a kitchen section and your ability to maintain high standards in food preparation and presentation.
Showcase Your Passion: In your application, express your passion for food and cooking. Mention any specific experiences that demonstrate your commitment to delivering exceptional service and your eagerness to learn and grow within a Michelin-star environment.
Highlight Teamwork Skills: Emphasize your ability to work effectively as part of a team. Provide examples of how you've built rapport with colleagues and contributed to a positive kitchen environment, as this is crucial for success in a high-pressure setting.
Tailor Your CV and Cover Letter: Customize your CV and cover letter to reflect the values and expectations of Gordon Ramsay Restaurants. Use keywords from the job description and ensure your documents are well-organized and free of errors to make a strong impression.
How to prepare for a job interview at Gordon Ramsay Restaurants
✨Show Your Passion for Culinary Excellence
Make sure to express your genuine passion for food and cooking during the interview. Share specific examples of how you've gone above and beyond in previous roles, especially in a Michelin-star environment, to demonstrate your commitment to culinary excellence.
✨Highlight Teamwork and Leadership Skills
Discuss your experience in leading and training junior team members. Provide examples of how you've built rapport with colleagues and motivated them to achieve high standards, as teamwork is crucial in a fast-paced kitchen environment.
✨Demonstrate Your Knowledge of Modern French Cuisine
Familiarize yourself with modern French cuisine techniques and seasonal ingredients. Be prepared to discuss your favorite dishes and how you would present them, showcasing your creativity and understanding of the restaurant's style.
✨Prepare Questions About Growth Opportunities
Show your eagerness to learn by preparing thoughtful questions about training and development opportunities within the restaurant. This will highlight your desire to continuously improve and grow your career as a Chef.
