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- Tasks: Join us as a Commis Chef Apprentice, learning food prep in a vibrant kitchen.
- Company: Lovely Pubs offers a unique dining experience with award-winning apprenticeship programmes.
- Benefits: Enjoy 25% off food and drink, tips, discounted hotel stays, and access to exclusive perks.
- Why this job: Kickstart your culinary career in a supportive environment with top-notch training and mentorship.
- Qualifications: No prior experience needed, just a passion for cooking and a positive attitude.
- Other info: Work 4 days a week while studying one day at college, earning as you learn.
Baraset Barn will provide an unforgettable dining experience. Granite, pewter and oak are used to dramatic effect within the restaurant, which comfortably seats around 100 people. The original flagstones remind diners of the barn's 200-year history, while the on-view glass-fronted kitchen adds state of the art restaurant practices and visual appeal. Upstairs at our venue, two separate dining areas await, ideal for private business functions or family gatherings. Our restaurant offers extensive decking for alfresco dining. Indulge in a wide-ranging menu featuring prime steaks, classic salads, and succulent seafood.
Want to learn whilst you earn and develop your culinary skills to the highest standard? Our award-winning Chef Apprenticeships are among the best in the industry and provide an incredible opportunity to learn, thrive and succeed. We have been awarded 'Best Apprenticeship Training Programme' by the British Institute of Innkeeping and collected the Silver Award for 'Best Apprenticeship Programme' at the Training Journal Awards. Start your winning career with Lovely Pubs as part of the Fuller's Chefs' Guild Apprenticeship.
About the programme: A Commis Chef Apprenticeship at Lovely Pubs is ideal for school leavers, career changers, or anyone looking to get the best start to a chef career. You'll receive training in all aspects of food preparation whilst gaining an insight into some of the liveliest kitchens across the South of England. Working in a Lovely Pubs Kitchen is exciting and challenging, but with a full team to support and mentor you, you'll develop a rich understanding of food and a passion for our fresh, seasonal and local produce. You will study 1 day per week at one of our college partners and receive world-class training while being paid. When you're not at college you will work 4 days a week in one of our selected restaurants or hotels while being mentored by one of our Head Chefs.
What can we offer you?
- 25% staff discount off food and drink, across all our pubs and hotels for you and your friends and family. This increases the longer you work for us, up to 40%
- A fair share of tips, paid on top of your hourly pay
- Discounted hotel stays
- Access to 'My Fuller's' - our online benefits platform where you can make savings at 100's of retailers and access discounted gym memberships, cinema tickets and much more!
- Healthcare Cash Plan - after 1 year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments - plus many more.
- Full induction and training
- Opportunity to grow in your role
- The option to receive up to 35% of your earnings as you earn them. This means you won't need to wait until payday for your money.
Who are we looking for?
- Determination - a 'get up and go' attitude
- Drive to succeed - in an exciting career in hospitality
- Good communicator
- Excellent team player
- Enjoy working within a fast-paced, hot kitchen
- Focused on the detail
- Passionate about cooking and obsessed with quality
- Reliable & trustworthy - never letting your colleagues down
Commis Chef Apprentice - Stratford-upon-Avon employer: Fuller's
Contact Detail:
Fuller's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef Apprentice - Stratford-upon-Avon
✨Tip Number 1
Familiarise yourself with the restaurant's menu and culinary style. Understanding the types of dishes they serve will not only help you during the interview but also show your genuine interest in the role.
✨Tip Number 2
Network with current or former employees of Lovely Pubs. They can provide valuable insights into the company culture and what it takes to succeed as a Commis Chef Apprentice.
✨Tip Number 3
Prepare to discuss your passion for cooking and any relevant experiences, even if they are informal. Sharing your enthusiasm can set you apart from other candidates.
✨Tip Number 4
Be ready to demonstrate your teamwork skills. Since you'll be working in a fast-paced kitchen environment, showcasing your ability to collaborate effectively with others will be crucial.
We think you need these skills to ace Commis Chef Apprentice - Stratford-upon-Avon
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights any relevant experience in the kitchen or hospitality sector. Emphasise your passion for cooking and any skills that align with the role of a Commis Chef.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the apprenticeship. Mention why you want to work at Lovely Pubs and how their values resonate with your career goals.
Highlight Relevant Skills: In your application, focus on skills such as teamwork, communication, and attention to detail. These are crucial in a fast-paced kitchen environment and will make you stand out.
Show Your Passion: Express your love for cooking and food in your application. Share any personal experiences or inspirations that have led you to pursue a career as a chef, as this can help convey your dedication.
How to prepare for a job interview at Fuller's
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share any personal experiences or inspirations that led you to pursue a career as a chef, as this will demonstrate your genuine interest in the role.
✨Highlight Teamwork Skills
Since working in a kitchen requires excellent teamwork, be prepared to discuss your experiences working in teams. Provide examples of how you've collaborated with others in previous roles or projects, showcasing your ability to communicate effectively and support your colleagues.
✨Demonstrate Your Determination
The job description mentions a 'get up and go' attitude, so be ready to share instances where you've shown determination and resilience. Talk about challenges you've faced and how you've overcome them, particularly in fast-paced environments.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask the interviewer about the apprenticeship programme and the kitchen environment. This shows your interest in the role and helps you understand what to expect, while also demonstrating your proactive approach to learning.
