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For Companies At a Glance
- Tasks: Be the breakfast superstar, serving delicious meals and keeping the kitchen running smoothly.
- Company: Join TSH, a fun and innovative hospitality brand redefining the hotel experience across Europe.
- Benefits: Enjoy flexible hours, discounts across properties, and a vibrant workplace culture.
- Why this job: Work in a creative environment where you can be yourself and grow your culinary skills.
- Qualifications: Must have at least 1 year of kitchen experience and knowledge of modern cooking techniques.
- Other info: Embrace diversity and authenticity in a welcoming team atmosphere.
The predicted salary is between 20000 - 30000 £ per year.
Food sets the stage; drinks create the mood. The only thing we need is a brand-new friendly member of the TSH community!
Your Mission Should You Choose To Accept it:
- As our superstar breakfast chef, you will be responsible for making sure our upgraded breakfast is fully stocked at all times.
- You already have previous experience in kitchens and you are a master at efficient prepping, whipping up tasty breakfast items, and keeping the positive breakfast vibes alive!
- You make things happen and exceed expectations on a regular basis.
In Case You Don’t Know Who We Are:
Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces. Located in The Netherlands, Germany, Austria, Italy, France, Spain, and the UK, with several new openings on the way, this hybrid hospitality concept may take root in the heart of Europe, but our plans are set for going global.
What You’ll Do:
- You will take control of the breakfast service and make sure all guests receive a delicious & memorable breakfast.
- Set up and break down the breakfast.
- You will understand all details around daily specials, menu changes and special (dietary) needs of guests.
- Monitor portion and waste control to maintain profit margins.
- Monitor incoming goods – such as supplies, ingredients and prefabricated foods.
- You will maintain the cleanliness of the kitchen.
- You will put away all deliverables in an organized and timely manner.
- Monitor accurate execution of HACCP guidelines, fire safety policy and working conditions.
Who You Are:
- Minimum of 1 year’s relevant work experience in a similar role at a similar level kitchen.
- Strong knowledge of food products according to market standards.
- Excellent knowledge of modern cooking techniques.
- You are available during the mornings between the hours of 6:00 - 16:00.
- You are legally allowed to work in the UK.
What We Offer:
- The opportunity to work at a dynamic, multi-national company. Not just another hotel - we’re a game changing innovator, challenging every convention and defining the future.
- The chance to learn and grow in your role with the potential for future growth.
- Awesome discounts in all our properties in Europe and not just for you, but also for your friends and family!
- A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits stuff.
Who you are, is how we want you to be. To us, hybrid hospitality goes across the board, from how we service our guests to how we represent ourselves. Here, everyone belongs, and we welcome people no matter their nationality, gender, age, sexual orientation, religion or culture. Your authenticity keeps our team diverse. Come as you are.
Contact Detail:
The Social Hub Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Familiarise yourself with the breakfast menu and any special dietary requirements that may be common among guests. This will not only show your initiative but also demonstrate your commitment to providing an exceptional breakfast experience.
✨Tip Number 2
Network with current or former employees of TSH, if possible. They can provide valuable insights into the company culture and what it takes to succeed as a breakfast chef in their unique environment.
✨Tip Number 3
Prepare to discuss your previous kitchen experiences in detail during the interview. Highlight specific instances where you exceeded expectations or improved efficiency, as this aligns with what TSH is looking for in a candidate.
✨Tip Number 4
Show your passion for breakfast cuisine by sharing your favourite recipes or cooking techniques during the interview. This will help you stand out as someone who truly loves what they do and is eager to contribute to the team.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience as a breakfast chef. Focus on your skills in food preparation, knowledge of cooking techniques, and any previous roles that demonstrate your ability to manage breakfast services.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for breakfast cuisine and your understanding of the role. Mention specific experiences that align with the job description, such as managing dietary needs or maintaining kitchen cleanliness.
Showcase Your Personality: Since TSH values authenticity and a friendly atmosphere, let your personality shine through in your application. Use a conversational tone and express your enthusiasm for joining their community.
Highlight Availability: Clearly state your availability during the required morning hours (6:00 - 16:00) in your application. This shows you are ready to meet the demands of the role and are committed to being part of the team.
How to prepare for a job interview at The Social Hub Group
✨Showcase Your Culinary Skills
Be prepared to discuss your previous kitchen experience in detail. Highlight specific breakfast dishes you excel at and any unique techniques you use. If possible, bring a portfolio of your work or photos of your creations to impress the interviewers.
✨Understand Dietary Needs
Familiarise yourself with common dietary restrictions and preferences, such as gluten-free, vegan, or nut allergies. Demonstrating knowledge in this area shows that you care about guest satisfaction and can adapt your cooking to meet diverse needs.
✨Emphasise Teamwork and Positivity
TSH values a friendly and collaborative environment. Be ready to share examples of how you've worked well in a team and maintained a positive atmosphere in the kitchen, especially during busy breakfast services.
✨Know the Company Culture
Research TSH's unique approach to hospitality and their emphasis on community. Be prepared to discuss how your personal values align with theirs and how you can contribute to their innovative and fun environment.
