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- Tasks: Prepare, cook, and serve delicious meals in a fun pub environment.
- Company: Join Whitbread, the UK's leading hospitality business with a vibrant culture.
- Benefits: Enjoy up to 60% off hotel stays, meal discounts, and a £40 joining voucher.
- Why this job: Gain valuable kitchen experience with guaranteed hours and a clear career path.
- Qualifications: Catering experience is required; passion for cooking is a must!
- Other info: Permanent contract with 30 hours a week across 4 days, including weekends.
Come and be a Chef at Kincardine Way Brewers Fayre in Falkirk. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Immediate start, catering experience needed.
PAY RATE: Up to £12.89 per hour
CONTRACT TYPE: Permanent – we don’t do zero hours contracts!
HOURS: 30 a week across 4 days – shifts include mornings, afternoons and evenings, weekends included - guaranteed hours to plan your week around.
LOCATION: Kincardine Way Brewers Fayre, Falkirk (FK2 8PJ)
Why you’ll love it here:
- Training and support: We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
- Pension and saving schemes: Company pension and save as you earn scheme.
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more.
- Have a meal on us: You’ll receive a £40 voucher to spend in our restaurant when you join us.
What you’ll do: Join us at Kincardine Way Brewers Fayre as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Be part of the UK’s leading hospitality business, Whitbread.
Grill Chef employer: Whitbread
Contact Detail:
Whitbread Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Grill Chef
✨Tip Number 1
Familiarise yourself with the menu at Kincardine Way Brewers Fayre. Knowing the dishes and ingredients will help you demonstrate your passion for the role during any informal chats or interviews.
✨Tip Number 2
Highlight your previous catering experience in conversations. Be ready to share specific examples of your skills, especially those related to grilling and working in a busy kitchen environment.
✨Tip Number 3
Network with current employees or chefs in similar roles. They can provide insights into the work culture and expectations, which can be invaluable when discussing your fit for the position.
✨Tip Number 4
Be prepared to showcase your cooking skills if asked. Consider bringing a dish you've prepared to demonstrate your grilling expertise and creativity, making a memorable impression.
We think you need these skills to ace Grill Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities and skills required for the Grill Chef position. Tailor your application to highlight relevant experience in cooking and kitchen operations.
Craft a Strong CV: Ensure your CV is up-to-date and clearly outlines your catering experience, particularly any roles related to grilling or working in a pub restaurant environment. Use bullet points for clarity and include any relevant qualifications.
Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and why you want to work at Kincardine Way Brewers Fayre. Mention specific skills that make you a great fit for the Grill Chef role and how you can contribute to the team.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Whitbread
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share specific examples of dishes you love to prepare and any unique techniques you use, as this will demonstrate your commitment to the role.
✨Highlight Relevant Experience
Since catering experience is needed, be ready to discuss your previous roles in kitchens. Talk about the types of cuisines you've worked with, your responsibilities, and any achievements that showcase your skills as a Grill Chef.
✨Prepare for Practical Questions
Expect questions that assess your grilling techniques and knowledge of food safety. Brush up on best practices for cooking meats and managing kitchen equipment, as well as how to handle high-pressure situations during busy service times.
✨Ask Insightful Questions
At the end of the interview, ask questions that show your interest in the company and the role. Inquire about the team dynamics, training opportunities, or the types of dishes you'll be preparing, which can help you gauge if it's the right fit for you.
