Assistant Restaurant & Bar Manager
Assistant Restaurant & Bar Manager

Assistant Restaurant & Bar Manager

Hook Full-Time 25600 - 38400 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a dynamic team to deliver exceptional dining experiences and ensure smooth operations.
  • Company: Join Axiom Hospitality, a fast-growing company committed to sustainability and community impact.
  • Benefits: Enjoy hotel discounts, flexible hours, free meals, and up to 33 days holiday.
  • Why this job: Be part of a passionate team that values growth, creativity, and making a difference.
  • Qualifications: Previous experience in hospitality with strong leadership and communication skills required.
  • Other info: We celebrate diversity and encourage applications from all backgrounds.

The predicted salary is between 25600 - 38400 £ per year.

We are currently recruiting for an experienced Assistant Restaurant Manager to join our Truly Talented team.

What we offer:

  • Permanent, full-time contract (40hrs per week) OR Permanent, part-time contract OR Various flexible hours available

Your role:

You will have an entrepreneurial spirit, a passion for hospitality and a proven track record of growing fantastic teams by leading from the front, while keeping your guests at heart of everything that you do. We seek someone who holds and enjoys maintaining high standards, with keen attention to detail. The ideal person for this role will be a true epicurean – a food and drink enthusiast, who maintains a solid and up-to-date understanding of the restaurant and bar scene.

As an Assistant Restaurant & Bar Manager, you will ensure the smooth operational running of the F&B outlets in order to deliver an excellent and memorable experience for our guests. You will work closely with Food & Beverage Manager, leading and evolving the F&B operations at the hotel, driving revenue, ensuring that brand standards are met, and guests' expectations are exceeded. You'll work in a busy and hardworking team environment, where you'll continually learn and develop. If you are passionate & looking to develop within a truly talented team, get in touch with us today!

The core skills and experience required to succeed:

  • Truly passionate about the Hospitality Industry;
  • Previous experience as an Assistant Restaurant Manager or Supervisor (ready for the step-up);
  • Strong leadership and motivational skills which are capable of nurturing, developing and inspiring team members;
  • Excellent personal presentation;
  • Good understanding of food hygiene and health & safety procedures;
  • Ability to work under pressure to deadlines and targets;
  • Ability to function independently with a minimum of supervision;
  • Excellent communication skills, the ability to communicate verbally and in writing;
  • To be an enthusiastic team player with a flexible approach and have experience in empowering a team to successfully meet expectations;
  • An authentic and inspiring leader of people and business.

You must have the right to work in the UK to be eligible for this role. Documented evidence of eligibility will be required from all candidates prior to commencing employment.

Having these core skills will put you one step further to joining Axiom Hospitality and The Elvetham.

Benefits:

  • Hotel discounts across all Axiom Hospitality hotels – colleague rates and up to 50% discount on F&B;
  • 28 days holiday, including bank holidays, increasing yearly to 33 days;
  • Discounts across retail, restaurants, events and more through our benefits & rewards portal;
  • Access to our Employee Assistance Line to support your Mental Health and Wellbeing;
  • Use of Wagestream Financial Wellbeing platform, allowing instant access to your pay;
  • Yearly complimentary Axiom Xcape stayover after one year of service;
  • A growing team with great training, progression, and promotion opportunities;
  • Rewards for referring a friend: referral bonus for recommending a new team member starts at £250 per successful hire;
  • Free meals while on shift;
  • Length of service awards, ranging from 1 year to 3, 5, 10 and 20-year rewards and more!

Opportunities for all:

At Axiom Hospitality, we thrive on differences and believe it is critical to our success as a fast-growing hospitality company with global aspirations. We are proud to be an equal-opportunity workplace that seeks to recruit, develop, and retain the most talented people from various backgrounds, perspectives, and skills. We, therefore, encourage applications from all genders, races, religions, ages, and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business.

At Axiom Hospitality, we are making efforts to reduce our carbon, energy, water and waste footprint. We strive to be ethical in all we do and want to be a thriving, sustainable and responsible business for our people, our communities and our planet. Working closely with our Hotel Owners, we are committed to the journey to sustainability. In addition, we are working to reduce our hotels' impact on the environment through internationally recognised eco-label certification.

Our hotels strive to be active members of their local communities by giving back where they can. Supporting local charities is important to our teams, from volunteering at soup kitchens to collecting donations and fundraising. Our hotels aim to leave a positive impact on their neighbourhoods. At Axiom Hospitality, we are working closely with our stakeholders to support our social impact commitment. Caring about people extends outside our business and is part of our DNA.

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Contact Detail:

The Elvetham Hotel Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Assistant Restaurant & Bar Manager

✨Tip Number 1

Show your passion for hospitality during the interview. Share specific examples of how you've gone above and beyond to create memorable experiences for guests in your previous roles.

✨Tip Number 2

Familiarise yourself with the latest trends in the restaurant and bar scene. Being able to discuss current industry developments will demonstrate your enthusiasm and knowledge, making you a standout candidate.

✨Tip Number 3

Highlight your leadership skills by preparing examples of how you've successfully motivated and developed team members in past positions. This will show that you're ready to take on the responsibilities of an Assistant Manager.

✨Tip Number 4

Research Axiom Hospitality and their commitment to sustainability and community involvement. Being able to align your values with theirs can make a strong impression during your discussions.

We think you need these skills to ace Assistant Restaurant & Bar Manager

Leadership Skills
Team Development
Excellent Communication Skills
Attention to Detail
Food Hygiene Knowledge
Health & Safety Procedures
Ability to Work Under Pressure
Motivational Skills
Customer Service Orientation
Operational Management
Problem-Solving Skills
Flexibility and Adaptability
Entrepreneurial Spirit
Passion for Hospitality

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in hospitality, particularly any roles as an Assistant Restaurant Manager or Supervisor. Emphasise your leadership skills and ability to maintain high standards.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry. Mention specific examples of how you've led teams and improved guest experiences in previous roles.

Highlight Relevant Skills: In your application, clearly outline your understanding of food hygiene, health and safety procedures, and your ability to work under pressure. These are key skills that the employer is looking for.

Show Enthusiasm for the Role: Convey your enthusiasm for the position and the company in your application. Mention why you want to join Axiom Hospitality and how you align with their values and commitment to sustainability.

How to prepare for a job interview at The Elvetham Hotel

✨Show Your Passion for Hospitality

Make sure to express your genuine enthusiasm for the hospitality industry during the interview. Share specific experiences that highlight your love for food and drink, as well as any unique insights you have about current trends in the restaurant and bar scene.

✨Demonstrate Leadership Skills

Prepare examples of how you've successfully led and motivated teams in previous roles. Discuss your approach to nurturing talent and inspiring team members, as this is a key quality they are looking for in an Assistant Restaurant & Bar Manager.

✨Highlight Attention to Detail

Since maintaining high standards is crucial for this role, be ready to discuss how you ensure quality in service and operations. Provide examples of how your keen attention to detail has positively impacted guest experiences in the past.

✨Communicate Effectively

Strong communication skills are essential for this position. Practice articulating your thoughts clearly and confidently, both verbally and in writing. Be prepared to answer questions and engage in discussions about your management style and operational strategies.

Assistant Restaurant & Bar Manager
The Elvetham Hotel
T
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