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- Tasks: Prepare a variety of meat and poultry with precision and skill.
- Company: Join Scotland's top supplier of fish, meat, and delicatessen products.
- Benefits: Flexible shifts, part-time options, and a permanent position available.
- Why this job: Gain hands-on experience in butchery while working in a dynamic environment.
- Qualifications: Good knife skills and previous butchery experience are essential.
- Other info: Own transport is required due to the location.
The predicted salary is between 24000 - 36000 £ per year.
Campbells Prime Meat Ltd is Scotland's leading fish, meat and delicatessen supplier to hotels and restaurants. We are looking to recruit skilled and experienced butchers on a full-time or part-time basis.
Duties will include preparation of the full range of meat and poultry. Good knife skills and previous experience in butchery is required. Candidates may be required to demonstrate butchery skills with a knife skills test.
These are permanent vacancies. Nightshift or dayshift vacancies are available, part-time and full-time roles are available.
- Nightshift: Hours are typically 9pm to 5am, with options for 4 nights per week or full-time (5 nights per week). Saturday night is non-working.
- Dayshift: Working Monday to Friday and 1 in 3 Saturday mornings. Hours of work can be flexible, with part-time (4 days per week) also available.
Please note that own transport is required due to our location.
To apply, please send your CV to [insert contact method].
Butcher (Permanent) employer: Community Energy Project, Inc.
Contact Detail:
Community Energy Project, Inc. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Butcher (Permanent)
✨Tip Number 1
Make sure to showcase your knife skills during the interview process. Since candidates may be required to demonstrate their butchery skills, practice your techniques beforehand to ensure you can impress the hiring team.
✨Tip Number 2
Familiarise yourself with the specific types of meat and poultry that Campbells Prime Meat supplies. Understanding their product range will help you speak confidently about your experience and how it aligns with their needs.
✨Tip Number 3
Be prepared to discuss your previous butchery experience in detail. Highlight any relevant roles you've held and specific tasks you've performed that relate directly to the job description.
✨Tip Number 4
Since transport is required due to the location, make sure to mention your own reliable transport during the conversation. This shows your commitment and readiness for the role, which can set you apart from other candidates.
We think you need these skills to ace Butcher (Permanent)
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasise your previous butchery experience in your CV. Detail the types of meat and poultry you have worked with, as well as any specific skills or techniques you have mastered.
Showcase Knife Skills: Since candidates may be required to demonstrate their knife skills, consider including a brief section in your application that outlines your proficiency with various butchery techniques. If possible, mention any relevant certifications or training.
Flexible Availability: Clearly state your availability for both nightshift and dayshift roles in your cover letter. If you are open to part-time or full-time work, make that known to show your flexibility.
Transport Consideration: As own transport is required due to the location, mention in your application that you have reliable transportation. This will reassure the employer that you can meet the job's logistical requirements.
How to prepare for a job interview at Community Energy Project, Inc.
✨Showcase Your Knife Skills
Since a knife skills test is part of the interview process, make sure to practice your butchery techniques beforehand. Bring your own knives if possible, as this will help you feel more comfortable and demonstrate your commitment to the craft.
✨Know Your Cuts
Familiarise yourself with different cuts of meat and poultry. Be prepared to discuss your experience with various types of meat and how you handle them. This knowledge will show that you are serious about the role and understand the intricacies of butchery.
✨Be Ready for Practical Demonstrations
Expect to perform practical demonstrations during the interview. Practice common butchery tasks like deboning or portioning meat. This will not only showcase your skills but also your ability to work under pressure.
✨Discuss Your Experience
Prepare to talk about your previous butchery roles and what you learned from them. Highlight any specific achievements or challenges you overcame in those positions. This will help the interviewer see your potential fit within their team.
