Pastry Chef

Join to apply for the Pastry Chef role at RMadillo Packaging

Location: Pitlochry, Scotland
Hours: 35 hours per week – Annualised Contract, involves weekend work
Salary: £29,817 per annum

The HR Booth is recruiting a Pastry Chef on behalf of Pitlochry Festival Theatre. We are looking for someone passionate about food, creative in the kitchen, and eager to be part of a renowned cultural venue in Scotland.

About Us

For nearly 70 years, Pitlochry Festival Theatre has been a central part of Scottish cultural life, specializing in musical theatre and arts in a rural setting. Our campus includes the Scottish Plant Hunters Garden and hosts seasonal events and performances, offering a vibrant environment for culinary professionals to showcase their skills.

The Role

As Chef de Partie, you\’ll support the Head Chef in creating high-quality, visually appealing pastries and desserts, contribute to menu development, manage your station, and ensure smooth kitchen operations.

Key Tasks

• Assist in food preparation and pastry service
• Produce high-quality pastries and desserts, focusing on design and taste
• Maintain consistency in food quality and presentation
• Manage kitchen stock and supplies
• Keep records to minimize waste and support budgeting
• Uphold food hygiene and safety standards
• Promote effective communication and teamwork in the kitchen

About You

Applicants should have:

• At least 2 years of experience in a similar role
• NVQ Level 3 or equivalent qualification
• Level 3 Food Safety certification
• Knowledge of manual handling and hygiene practices
• Strong communication skills and a collaborative approach

Ready to Apply?

If you\’re excited about this opportunity and believe you have the skills, we look forward to hearing from you. Join us in delivering memorable experiences at one of Scotland\’s iconic venues.

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