Conference & Banqueting Assistant Manager

Owner & Director | Blank Space Recruitment | Creative, Events, Production, Marketing & Communications Location: Northamptonshire Great opportunity! Bring your catering and F&B experience within events to this fast-paced role! The Company With a dedicated events space for large-scale corporate events and big-name brands choosing this venue for conferences, exhibitions, awards shows, and hospitality events, this is an unmissable chance to join this brilliant venue. Due to continuous growth and a very full pipeline of events, we are now supporting this great venue with the hire of an Assistant C&B Manager to work front of house within the corporate & hospitality team. The Role This role focuses on the catering operations across a wide range of events from conferences to awards and expos as well as smaller and more intimate events. Working closely with the kitchen team, the events management team, and support staff, this role is key in ensuring the client brief is realized to the highest standards from a catering point of view. Overseeing smooth service and execution of F&B to the highest standards for events and hospitality packages is key. About You From a conference and banqueting, events venue, catering supplier, or events/hospitality management company, you will have experience in running the catering for a wide range of events in a venue setting. This role will require weekend and evening work (TOIL policy) during busy seasons as well as a proactive and can-do attitude. Level 2 in food health & safety is required, and you must drive with your own vehicle. Seniority Level Mid-Senior level Employment Type Full-time Job Function Project Management Industries: Events Services and Hospitality #J-18808-Ljbffr