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- Tasks: Lead our wine program and enhance guest experiences with expert recommendations.
- Company: Join Oscars Group, a dynamic hospitality leader with 45+ venues across Australia.
- Benefits: Enjoy a premium working environment, career development, and employee assistance programs.
- Why this job: Be part of a stunning venue with breathtaking views and a focus on exceptional dining.
- Qualifications: Experience as a Sommelier, strong wine knowledge, and RSA certification required.
- Other info: Flexible hours with opportunities for mentorship from industry professionals.
The predicted salary is between 28800 - 48000 £ per year.
Add expected salary to your profile for insights About us: Oscars Group is a passionate, creative, and dynamic privately owned hospitality group founded by the Gravanis family in 1986 with the acquisition of a single pub in Sydney’s Inner West. Now one of the largest privately owned hospitality groups in Australia, Oscars boasts an ever-growing portfolio of 45+ assets across NSW, Queensland, and Victoria, spanning accommodation, pubs and gaming, retail liquor, conference and event centres, chartered vessels, and both commercial and residential developments. About the Venue: Our newly opened and recently hatted Greek restaurant, Ammos , is located on Level 3 of the Novotel Sydney Brighton Beach. With 160 indoor and 100 outdoor seats offering stunning views of Brighton Beach, Ammos promises an exceptional dining experience. We are open for lunch and dinner from Wednesday to Sunday and feature a traditional woodfire oven along with a state-of-the-art kitchen equipped with the latest amenities. Join our team and be part of a dynamic and beautiful setting, where unparalleled dining meets breathtaking scenery. About the Role: We are seeking a knowledgeable and enthusiastic Sommelier to join our team at Ammos. In this pivotal role, you will lead our wine program, guide guests through our selection, and elevate the overall dining experience with your expertise and flair. Responsibilities: Curate and maintain a well-balanced and diverse wine list, with a focus on Greek, Australian, and international selections Provide expert recommendations to guests, tailoring pairings to menu items and individual preferences Train front-of-house staff on wine service, varietals, and food pairings Manage wine inventory, purchasing, and storage Uphold high standards of service and presentation across all beverage offerings Collaborate with the Executive Chef and management on wine and menu pairings Ensure compliance with all licensing regulations and responsible service of alcohol (RSA) requirements About You: Proven experience as a Sommelier or in a similar wine-focused role within fine dining Strong knowledge of Greek, Mediterranean, and international wines Available to work a rotating roster to include weekends, lunch, and dinner services Excellent communication and interpersonal skills A team player with a proactive and collaborative approach RSA certification required A premium working environment in a standout venue Opportunity to shape and lead a high-end wine program Career development opportunities within Oscars Group across 45+ amazing venues. Employee Assistance Program Mentoring from a strong team of hospitality professionals Reward and recognition programs Unlock job insights Salary match Number of applicants Skills match Your application will include the following questions: Which of the following statements best describes your right to work in Australia? How many years\’ experience do you have as a sommelier? Which of the following Wine and Spirit Education Trust (WSET) qualifications have you obtained? Do you hold a current Responsible Service of Alcohol (RSA) certificate? Have you worked in a role which requires a sound understanding of the styles and properties of wine? Do you have experience with inventory management? What\’s your expected annual base salary? Do you own or have regular access to a car? Hospitality & Tourism 1,001-5,000 employees Oscars Group, founded in 1986 and owned by the Gravanis family, started with a single pub in Sydney’s Inner West. Over three decades, we\’ve expanded into a leading privately-owned hospitality group with 46 assets and growing across NSW, Queensland, and Victoria. Our diverse portfolio includes hotels, pubs, bars, restaurants, accommodation, gaming, events, and chartered vessels. Renowned for unique atmospheres, quality offerings, and exceptional service, Oscars Group is committed to excellence, innovation, and community engagement. Each venue upholds the highest standards, ensuring our reputation as a trusted and respected leader in the industry. Oscars Group, founded in 1986 and owned by the Gravanis family, started with a single pub in Sydney’s Inner West. Over three decades, we\’ve expanded into a leading privately-owned hospitality group with 46 assets and growing across NSW, Queensland, and Victoria. Our diverse portfolio includes hotels, pubs, bars, restaurants, accommodation, gaming, events, and chartered vessels. Renowned for unique atmospheres, quality offerings, and exceptional service, Oscars Group is committed to excellence, innovation, and community engagement. Each venue upholds the highest standards, ensuring our reputation as a trusted and respected leader in the industry. 4d ago Casual Front of House Opportunities – 30 hours per week 5d ago RESTAURANT MANAGER / SOMMELIER PT. LEO ESTATE Join our 60 minutes online feedback session and win a gift AUD 80 Giftpay.com e-voucher #J-18808-Ljbffr
Sommelier employer: Oscars Group
Contact Detail:
Oscars Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sommelier
✨Tip Number 1
Familiarise yourself with the wine list at Ammos, especially focusing on Greek and Mediterranean wines. This will not only help you in discussions during the interview but also show your genuine interest in the role.
✨Tip Number 2
Network with current or former employees of Oscars Group to gain insights into their culture and expectations. This can provide you with valuable information that may set you apart from other candidates.
✨Tip Number 3
Prepare to discuss your previous experiences in wine service and inventory management. Be ready to share specific examples of how you've curated wine lists or trained staff, as this will demonstrate your expertise.
✨Tip Number 4
Showcase your passion for hospitality and customer service during the interview. Highlight any unique experiences or stories that illustrate your commitment to enhancing the dining experience for guests.
We think you need these skills to ace Sommelier
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience as a Sommelier, focusing on your knowledge of Greek, Mediterranean, and international wines. Include any relevant certifications, such as WSET qualifications, and detail your previous roles in fine dining.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for wine and hospitality. Mention specific experiences where you have curated wine lists or provided exceptional service, and express your enthusiasm for joining the team at Ammos.
Highlight Relevant Skills: In your application, emphasise your communication and interpersonal skills, as well as your ability to train staff and manage inventory. These are key attributes that Oscars Group is looking for in a Sommelier.
Prepare for Application Questions: Be ready to answer questions about your right to work in Australia, your years of experience, and your RSA certification. Think about how you can demonstrate your understanding of wine styles and properties, as well as your experience with inventory management.
How to prepare for a job interview at Oscars Group
✨Know Your Wines
As a Sommelier, it's crucial to have an in-depth knowledge of Greek, Mediterranean, and international wines. Be prepared to discuss your favourite varietals and how they pair with different dishes on the menu.
✨Showcase Your Passion
Demonstrate your enthusiasm for wine and hospitality during the interview. Share stories about your experiences in previous roles and how you've elevated dining experiences through your wine expertise.
✨Prepare for Practical Questions
Expect questions that assess your practical skills, such as managing wine inventory or training staff. Think of specific examples from your past experience that highlight your ability to handle these responsibilities effectively.
✨Understand the Venue's Concept
Familiarise yourself with Ammos and its unique offerings. Understanding the restaurant's concept and how it integrates with the wine program will show your commitment and help you tailor your responses to align with their vision.
