We are in search for an experienced and dedicated Junior Sous Chef – Main Kitchen to join our leading Team at Hakkasan Mayfair!
The ideal Junior Sous Chef – Main Kitchen has:
Experience in a similar role and in a fast paced environment, preferably in London; experience in Chinese cuisine is mandatory
Passion for Chinese cuisine, a creative flair and exceptional attention to detail
Excellent communication skills and willingness to work as part of a team
Good command of English with the ability to communicate confidently
Proof of eligibility to work in the United Kingdom
In addition to the usual benefits, such as meals on duty, uniforms, holidays, pension and life assurance, we also offer the following to all of our valued colleagues:
50% staff discount across all of our restaurants (including takeaway)
Wellbeing resources such as nutritional seminars and home workouts
Access to Maven: Resource and advice platform for your reproductive and family health journey
Employee Assistance Programme, featuring confidential support for any of our team members whenever they need it
‘Refer a Friend’ bonuses
Gifts for Christmas, Chinese New Year, birthdays and long service milestones
Training and development opportunities, such as WSET, development courses, public speaking and more
International career opportunities
Fun activities to support chosen charities, help the environment and the communities that we live in, and to protect our planet
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