RESTAURANT GENERAL MANAGER – FLAGSHIP LONDON OPENING Become the face of a brand that’s redefining Frites with flair — one crunchy bite at a time. Ready to lead London’s most exciting new food destination? We’re looking for a passionate, people-driven General Manager to head up our first-ever flagship store in the UK. If you\’re looking for more than just a job, if you\’re looking to be part of a food revolution in a fast-growing, stylish, and energetic environment, read on. As General Manager, you’ll be the beating heart of our London location. The captain of the crew — inspiring, motivating, and building an environment where your team thrives • The guardian of excellence — ensuring impeccable quality, smooth service, and next-level hospitality • Holding final responsibility for the daily operations of the restaurant • Coaching and developing your team like a true mentor • Managing quality control, processes, and team dynamics • Handling orders, cost control, and performance metrics • Jumping in wherever needed — from the kitchen to the floor • Experience in a fast-casual or premium quick-service restaurant in a leadership role • Strong sense of operational, financial, and team management • Passion for hospitality and delivering unforgettable guest experiences • English fluency required (bonus points for other languages!) • A hands-on, no-ego attitude and love for good vibes and good food A fast-growing brand with serious ambitions and real growth opportunities for you • Specific training program in one of our European locations to dive deep into the craft • Monthly meetings and expert support from our operations team • Access to our internal digital app (recipes, chats, docs, etc.) • Someone who wants to grow with us and bring something special to the London food scene.
Contact Detail:
Organic Recruitment Ltd Recruiting Team