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- Tasks: Assist the head chef in preparing and presenting high-quality meals.
- Company: Join a reputable large organisation in Leeds City Centre known for quality food.
- Benefits: Enjoy daytime hours, city centre location, and opportunities to learn new skills.
- Why this job: Perfect for those seeking a fast-paced role with a respected employer and quick start.
- Qualifications: Previous chef experience is preferred; must be able to cook from scratch.
- Other info: Roles are ongoing temporary, working 5 days out of 7, with shifts between 7am and 7pm.
Have you worked as a chef previously? Do you want to work for a large organisation in Leeds City Centre that has an excellent reputation for providing quality food? Are you available to start a new role ASAP? If so, then this could be the role for you.
We are recruiting for a chef to work for a large institution in Leeds City Centre. The roles are working 5 days out of 7, between 7am and 7pm on an ongoing temporary basis, with the right candidate starting ASAP.
Benefits:- City Centre location.
- Day time working hours (latest finish 7.30pm).
- Opportunity to learn some excellent skills.
- Working for an organisation with an excellent reputation.
- Can start quickly.
The main duties will revolve around assisting the head chef to provide quality meals. This will involve:
- Preparing and presenting high quality food.
- Keeping control of stock.
- Responding to customer requests.
- Carrying out cleaning to high company hygiene standards.
- Recording food waste accurately.
- Adhering to strict allergy policies.
- Delegating tasks to junior colleagues.
The ideal candidate will have worked in a similar role previously. However, if you have worked as a chef previously, have cooked from scratch and can start ASAP, then do not hesitate to apply by using the online facility available.
Chef employer: Ambitions Personnel
Contact Detail:
Ambitions Personnel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Make sure to highlight your previous experience as a chef during any informal conversations or networking events. This can help you stand out and show that you have the relevant skills for the role.
✨Tip Number 2
Familiarise yourself with the organisation's reputation and values. Being able to discuss how your cooking style aligns with their standards can impress potential employers during interviews.
✨Tip Number 3
Be prepared to demonstrate your culinary skills in a practical setting. If possible, offer to do a trial shift or cooking demonstration to showcase your abilities and commitment to quality.
✨Tip Number 4
Network with other chefs or professionals in the industry, especially those who may have connections to the organisation. Personal recommendations can significantly boost your chances of landing the job.
We think you need these skills to ace Chef
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasise any previous chef roles you have held. Detail your experience in preparing and presenting high-quality food, as well as any specific skills that align with the job description.
Showcase Your Skills: Include specific culinary skills that are relevant to the position, such as stock control, adherence to hygiene standards, and experience with allergy policies. This will demonstrate your capability to meet the demands of the role.
Express Availability: Clearly state your availability to start ASAP in your application. This is crucial for the employer, as they are looking for someone who can begin immediately.
Tailor Your Application: Customise your CV and cover letter to reflect the values and reputation of the organisation. Mention why you want to work for them specifically and how you can contribute to their success.
How to prepare for a job interview at Ambitions Personnel
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience as a chef in detail. Highlight specific dishes you've prepared and any special techniques you’ve mastered. If possible, bring along a portfolio of photos showcasing your best work.
✨Understand the Organisation's Values
Research the institution's reputation for quality food. Familiarise yourself with their menu and any special dietary requirements they cater to. This will show your genuine interest in the role and help you align your answers with their values.
✨Demonstrate Teamwork and Leadership
Since the role involves delegating tasks to junior colleagues, be ready to share examples of how you've successfully led a team in the kitchen. Discuss how you handle conflicts and ensure a positive working environment.
✨Emphasise Hygiene and Safety Standards
Given the importance of hygiene in a kitchen, be prepared to talk about your experience with maintaining high standards. Discuss any relevant training or certifications you have, and how you ensure compliance with allergy policies.
