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- Tasks: Join our team to assist in delivering exceptional dining experiences and learn from a top Head Sommelier.
- Company: Hambleton Hall is a Michelin-starred hotel and restaurant known for its outstanding service and beautiful location.
- Benefits: Enjoy staff accommodation, free meals, gym access, and WSET training sponsorship.
- Why this job: Be part of a passionate team and grow your career in the exciting world of wine and gastronomy.
- Qualifications: A Level 2 or Level 3 WSET Certificate is preferred; prior wine knowledge is essential.
- Other info: This role offers a unique chance to work with an extensive and diverse wine list.
Hambleton Hall hotel and restaurant is situated on the peninsula above Rutland Water. Renowned for impeccable service thanks to over 4 decades of ownership by Tim & Stefa Hart. With elegantly designed rooms, Michelin-starred cuisine, and first-class customer service, we create wonderful and lasting memories for our guests.
Working at Hambleton Hall offers a unique opportunity to be part of our exceptional restaurant team, who take pride in helping our guests create memorable dining experiences. You will have the chance to learn from our esteemed Head Sommelier, gain valuable experience, and work with an extensive and diverse wine list.
We are seeking a passionate individual who is eager to grow in their career and has a genuine interest in wine and gastronomy. Ideally, candidates will hold a Level 2 or Level 3 WSET Certificate. Prior experience in a similar role or knowledge of wine is essential.
We offer staff accommodation, access to a local gym and fitness classes, free meals during shifts, an Employee Assistance Programme, and sponsorship for WSET training if required.
Hambleton Hall Assistant Sommeier Oakham Hambleton Hall Restauration environ 3 heures Nouveau employer: Relais & Châteaux
Contact Detail:
Relais & Châteaux Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hambleton Hall Assistant Sommeier Oakham Hambleton Hall Restauration environ 3 heures Nouveau
✨Tip Number 1
Familiarise yourself with the wine list at Hambleton Hall. Knowing the wines they offer and being able to discuss them confidently will show your genuine interest in the role and impress the hiring team.
✨Tip Number 2
Research the Michelin-starred cuisine served at Hambleton Hall. Understanding the restaurant's culinary style and how it pairs with different wines can set you apart from other candidates.
✨Tip Number 3
Network with professionals in the wine and gastronomy industry. Attend local wine tastings or events to meet people who might provide insights or even referrals for the position.
✨Tip Number 4
Prepare thoughtful questions about the role and the restaurant during your interview. This demonstrates your enthusiasm and commitment to becoming a valuable part of their team.
We think you need these skills to ace Hambleton Hall Assistant Sommeier Oakham Hambleton Hall Restauration environ 3 heures Nouveau
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements. Highlight your passion for wine and gastronomy, as well as any relevant experience you have in the hospitality industry.
Tailor Your CV: Make sure your CV reflects your experience related to wine and customer service. Include any qualifications like the WSET Certificate and detail your previous roles that demonstrate your skills in a similar environment.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the position and the restaurant's ethos. Mention specific experiences that relate to the role and express your eagerness to learn from the Head Sommelier.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the hospitality industry.
How to prepare for a job interview at Relais & Châteaux
✨Show Your Passion for Wine
Make sure to express your genuine interest in wine and gastronomy during the interview. Share any personal experiences or knowledge you have about different wines, as this will demonstrate your enthusiasm and commitment to the role.
✨Highlight Relevant Experience
If you have prior experience in a similar role, be ready to discuss it in detail. Talk about specific tasks you handled, challenges you faced, and how you contributed to creating memorable dining experiences for guests.
✨Prepare Questions for the Interviewers
Come prepared with thoughtful questions about the restaurant's wine list, the team dynamics, or the training opportunities available. This shows that you are proactive and genuinely interested in being part of their team.
✨Demonstrate Team Spirit
Emphasise your ability to work well within a team. Share examples of how you've collaborated with colleagues in the past to enhance customer service or improve operations, as teamwork is crucial in a high-end restaurant environment.
