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- Tasks: Support the kitchen team by cleaning, preparing food, and ensuring everything runs smoothly.
- Company: Join Avanti Fields School, part of a supportive educational trust in Leicester.
- Benefits: Enjoy professional development, discounts, wellness programs, and a pension scheme.
- Why this job: Be part of a fast-paced environment with training provided and no experience needed!
- Qualifications: Fast learner, able to work unsupervised, and follow instructions; previous kitchen experience is a plus.
- Other info: Full-time, term-time only role with a salary of £12.80 per hour.
A Kitchen Porter / General Catering Assistant who is a fast learner with the ability to work unsupervised and follow instructions is required for Avanti Fields School, part of Avanti Schools Trust, based in Leicester, Leicestershire.
TRAINING PROVIDED – NO KITCHEN EXPERIENCE REQUIRED
Whilst some kitchen experience is desirable, it is not essential as training will be provided for the right candidate.
SALARY: £12.80 per hour
LOCATION: Leicester, Leicestershire (LE5) – Fully Site Based
JOB TYPE: Full-Time, Permanent (term time only)
WORKING HOURS: 35 hours per week – Term Time Only
JOB OVERVIEW
We have a fantastic new job opportunity for a Kitchen Porter / General Catering Assistant who is a fast learner with the ability to work unsupervised and follow instructions. As the Kitchen Porter / General Catering Assistant, you will support the kitchen and food & beverage team to keep everything running smoothly. You will ensure all kitchen areas are clean and tidy, ensuring crockery and cutlery are ready for service, and assisting with food preparation. This is a great opportunity to be part of a fast-paced and supportive environment.
DUTIES
- Daily cleaning of all kitchen areas, staff canteens and kitchen corridors
- The washing of all kitchen equipment for the chefs and all crockery and cutlery for the restaurant service staff
- Ensure the kitchen is kept clean during service times and that all walk-through areas are kept clear of any obstruction and that floors are kept dry
- Communicate effectively with all staff
CANDIDATE REQUIREMENTS
- The ability to work unsupervised in a busy environment
- Ability to follow strict instructions in a systematic and consistent manner
- Understanding of food hygiene and kitchen health and safety
- Commitment to the safeguarding and welfare of all students
- Previous kitchen / catering or Front of House experience is desirable
BENEFITS
- Great opportunities for professional development
- Pension scheme (subject to eligibility)
- O2 discounts, Specsavers corporate eye test vouchers
- Eligible for NUS Card and CSSC membership
- Well-being programs (retreats, yoga, wellness apps)
- Cycle-to-work Scheme
- Plus many more!
Pre-employment checks
The organisation is committed to safeguarding and promoting the welfare of children and young people and requires all staff and volunteers to share this commitment. All successful candidates are required to have an Enhanced DBS check unless internally appointed and still within the cycle of DBS re-checks. Any appointment subsequently made will be subject to the receipt of satisfactory references and other pre-employment checks.
APPLY TODAY…
By submitting your job application to us you are hereby giving us your express consent to submit your details to our Client for this purpose.
Kitchen Porter / General Catering Assistant / Training Provided employer: Avanti Schools Trust
Contact Detail:
Avanti Schools Trust Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter / General Catering Assistant / Training Provided
✨Tip Number 1
Familiarise yourself with basic food hygiene and kitchen safety practices. Even though training is provided, showing that you have a foundational understanding of these concepts can set you apart from other candidates.
✨Tip Number 2
Demonstrate your ability to work unsupervised by sharing examples from previous experiences where you successfully managed tasks independently. This will highlight your reliability and initiative.
✨Tip Number 3
Prepare to discuss how you handle fast-paced environments. Think of specific instances where you thrived under pressure, as this role requires quick thinking and adaptability.
✨Tip Number 4
Show enthusiasm for the role and the opportunity to work in a school environment. Expressing a genuine interest in contributing to the welfare of students can resonate well with the hiring team.
We think you need these skills to ace Kitchen Porter / General Catering Assistant / Training Provided
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Kitchen Porter / General Catering Assistant position. Highlight any relevant skills or experiences you have that align with these duties.
Tailor Your CV: Make sure your CV reflects your ability to work unsupervised and follow instructions. Include any previous experience in a kitchen or similar environment, even if it's informal, and emphasise your willingness to learn and adapt.
Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for the role and your commitment to maintaining high standards of cleanliness and food hygiene. Mention your ability to communicate effectively with team members and your understanding of health and safety practices.
Proofread Your Application: Before submitting your application, double-check for any spelling or grammatical errors. A well-presented application shows attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Avanti Schools Trust
✨Show Your Willingness to Learn
Since no kitchen experience is required, emphasise your eagerness to learn and adapt. Share examples of how you've quickly picked up new skills in the past, which will demonstrate your ability to thrive in a fast-paced environment.
✨Highlight Your Ability to Work Unsupervised
The role requires someone who can work independently. Be prepared to discuss situations where you've successfully managed tasks on your own, showcasing your reliability and self-motivation.
✨Understand Food Hygiene Basics
Even though training will be provided, having a basic understanding of food hygiene and kitchen health and safety will set you apart. Brush up on these topics before the interview and be ready to discuss them.
✨Communicate Effectively
Effective communication is key in a kitchen setting. Prepare to talk about how you’ve worked with others in previous roles, ensuring that you can convey information clearly and collaborate well with team members.
