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- Tasks: Prepare and cook delicious homemade meals for residents on weekends.
- Company: Join Sunley Court, a friendly housing scheme dedicated to quality dining experiences.
- Benefits: Enjoy 33 days annual leave, enhanced maternity/paternity, and discounts with Blue Light Card.
- Why this job: Make a real impact on residents' lives while working in a supportive community.
- Qualifications: Experience in a similar role, high kitchen standards, and excellent communication skills required.
- Other info: Flexible hours with a rolling weekend rota; apply early to secure your spot!
Do you have experience as a hands-on Chef? If so, come and join us! Passionate about preparing and cooking good homemade food that’s nutritious and delicious? If so, we want to hear from you! Sunley Court is on the lookout for talented, enthusiastic and passionate Chef to join our team to work weekends. You will be based at our small and friendly Housing Scheme in Kettering (NN15 7RJ) ensuring our residents and guests have a quality dining experience.
Benefits:
- 33 Days Annual Leave (FTE) Pro Rata for Part Time
- Enhanced Maternity & Paternity allowance
- Up to 9% employer pension contribution (5% employee)
- Eligible for Blue Light Card discounts
- Attendance Reward
- Free Life Insurance
- Buy And Sell Holiday
- Cycle2work Scheme
- Employee Assistance Program
The Restaurant offers a wide variety of delicious homemade traditional and nutritious foods, and you will play a vital role in the planning, preparation and cooking.
Role: Cook
Hours: 11 hours per week. This will be on a rota basis working Friday and Saturday one week then Saturday and Sunday the next week on a rolling basis. Working hours will be between 9.00am & 2.30pm working alternate weekends.
Rate: £13.31 per hour
Location: Sunley Court, Piper Hill Road, Kettering, NN15 7RJ
Closing Date: 27th June 2025
Main responsibilities:
- Be responsible for providing homemade traditional meals.
- Offer residents an excellent choice of meals which provide good nutritional value.
- Assist with other kitchen duties and ensure HACCP is followed.
- Ensure the menus are prepared within budget.
- Be committed to always provide the highest standards of hygiene.
Our Ideal Cook/Chef:
- Experience of working in a similar environment.
- Previous experience of budgeting.
- Possess high kitchen standards.
- Have a presence at front of house.
- Ability to inspire and support the catering team.
- Have empathy and understand our residents' needs and dietary requirements.
- Team player.
- Passionate and enthusiastic with excellent communication skills.
Our Process: We are looking to get the right people onboard ASAP and will be interviewing throughout the process (apply early to avoid disappointment). To be successful in this post you will need to be able to provide 2 satisfactory references, medical clearance and Home Office Right to Work clearance. We strive to create a workplace that fully reflects society. We want our staff to feel empowered to bring their full authentic selves to work and be part of a safe and supportive community and support Extracare's mission of providing better lives for older people. Extracare does not participate in the current “UK Visa Sponsorship” scheme. Don’t miss out! Click ‘apply' now to make a difference to the lives of older people as our Cook.
Contact Detail:
The Extracare Charitable Trust t/a Extracare Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Weekends
✨Tip Number 1
Make sure to showcase your passion for homemade cooking during any conversations or interviews. Share specific examples of dishes you've prepared that align with the nutritious and traditional meals mentioned in the job description.
✨Tip Number 2
Familiarise yourself with HACCP guidelines and be ready to discuss how you implement these standards in your kitchen practices. This will demonstrate your commitment to hygiene and safety, which is crucial for this role.
✨Tip Number 3
Highlight your experience in budgeting for meals. Be prepared to discuss how you've managed costs while still providing high-quality food, as this is a key responsibility in the position.
✨Tip Number 4
Show your understanding of the residents' dietary needs and preferences. Think about how you can tailor meals to meet these requirements and be ready to share your ideas on how to create a welcoming dining experience.
We think you need these skills to ace Chef - Weekends
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience as a Chef, particularly in preparing homemade meals and working in similar environments. Emphasise any budgeting experience and your ability to maintain high kitchen standards.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your commitment to providing nutritious meals. Mention your enthusiasm for working with residents and how you can contribute to their dining experience.
Highlight Relevant Skills: In your application, clearly outline your skills that match the job description, such as teamwork, communication, and empathy towards residents' dietary needs. This will demonstrate your suitability for the role.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at The Extracare Charitable Trust t/a Extracare Ltd
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for preparing homemade, nutritious meals. Share specific examples of dishes you love to cook and how you ensure they are both delicious and healthy.
✨Demonstrate Your Experience
Highlight your previous experience in similar roles, especially in environments that focus on quality dining experiences. Be ready to discuss how you've managed kitchen duties and adhered to hygiene standards.
✨Understand the Residents' Needs
Show empathy and understanding of the dietary requirements of older people. Discuss how you would tailor meals to meet their nutritional needs while still providing variety and choice.
✨Prepare for Teamwork Questions
As a team player, be prepared to discuss how you inspire and support your colleagues in the kitchen. Share examples of how you've worked collaboratively to create a positive dining experience.
