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- Tasks: Lead operations in a stunning country house hotel, ensuring smooth service and guest satisfaction.
- Company: Join a historic hotel with a 2AA Rosette restaurant, set in beautiful North Yorkshire.
- Benefits: Enjoy temporary accommodation, staff discounts, free meals, and excellent work-life balance.
- Why this job: Be part of a family-run atmosphere while developing your career in hospitality.
- Qualifications: Strong food and beverage background with excellent customer service skills required.
- Other info: This is a temporary live-in position; apply quickly to secure your spot!
The predicted salary is between 36000 - 60000 £ per year.
An Operations Manager is required for this stunning country house hotel situated within beautiful surroundings in North Yorkshire. This role requires candidates to have a valid UK work visa or settled status; no sponsorship is provided.
The historic building has a 2AA Rosette award-winning restaurant and is traditionally designed with cosy soft furnishings and roaring fires, creating a relaxed and friendly atmosphere for all guests. They offer 40 plus bedrooms, each individually designed and perfectly in keeping with the property.
Benefits:- Temporary accommodation available
- Excellent work-life balance
- 40 hour week, with overtime paid
- Free use of hotel facilities
- Staff discounts
- Free meals on duty
- Excellent career and development opportunities
The restaurant serves up to 70 covers per service, and the menu is put together using local produce and is modern British in design. They are looking for an Operations Manager with a strong food and beverage background to fit in with the lovely family-run atmosphere of this establishment and help ensure its smooth running.
As Operations Manager you will:
- Have a solid food and beverage background working within high-level establishments
- Have excellent knowledge of food and wine and be a real people person, able to build up good relationships with regular clientele
- Possess excellent attention to detail and have a passion for and excellent knowledge of the industry
- Be a hands-on manager, committed to providing an excellent level of customer service and ensuring your staff do the same
- Be responsible for ensuring a smooth-running operation while working closely with the General Manager
If you are looking for an exciting and rewarding new challenge, this could be the perfect role for you.
Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you.
Operations Manager Temp Live In employer: Taste Hospitality Recruitment Ltd
Contact Detail:
Taste Hospitality Recruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Operations Manager Temp Live In
✨Tip Number 1
Familiarise yourself with the local food and beverage scene in North Yorkshire. Understanding the regional produce and popular dining trends can help you stand out as a candidate who is genuinely invested in the area and its culinary offerings.
✨Tip Number 2
Network with professionals in the hospitality industry, especially those who have experience in country house hotels. Attend local events or join online forums to connect with others who can provide insights or even referrals for the role.
✨Tip Number 3
Prepare to discuss your hands-on management style during interviews. Be ready to share specific examples of how you've successfully led teams in high-pressure environments, ensuring excellent customer service and operational efficiency.
✨Tip Number 4
Research the hotel’s history and values. Being able to articulate why you want to work there and how your personal values align with theirs can make a strong impression on the hiring team.
We think you need these skills to ace Operations Manager Temp Live In
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your food and beverage experience, especially in high-level establishments. Emphasise any relevant management roles and your ability to build relationships with clientele.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry. Mention specific experiences that demonstrate your attention to detail and customer service skills, aligning them with the values of the country house hotel.
Highlight Relevant Skills: In your application, clearly outline your operational management skills, including your ability to oversee smooth operations and work closely with a General Manager. Use examples from your past roles to illustrate these points.
Follow Application Instructions: Ensure you follow any specific instructions provided in the job listing. This may include submitting your application through our website, so double-check that all documents are uploaded correctly before hitting submit.
How to prepare for a job interview at Taste Hospitality Recruitment Ltd
✨Showcase Your Food and Beverage Knowledge
Make sure to highlight your experience in food and beverage management during the interview. Be prepared to discuss specific examples of how you've successfully managed operations in high-level establishments, as this is crucial for the role.
✨Demonstrate Your People Skills
As an Operations Manager, building relationships with both staff and guests is key. Share anecdotes that illustrate your ability to connect with people and create a welcoming atmosphere, which aligns with the hotel's family-run ethos.
✨Emphasise Attention to Detail
The hotel values excellent attention to detail, so be ready to provide examples of how you've ensured quality in previous roles. Discuss how you maintain high standards in service and operations, especially in a busy environment.
✨Prepare Questions About the Role
Show your interest in the position by preparing thoughtful questions about the hotel's operations and culture. This not only demonstrates your enthusiasm but also helps you assess if the role is the right fit for you.
