Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead the kitchen team, manage operations, and ensure top-notch service.
- Company: Join Fullers, a vibrant pub group that celebrates individuality and diversity.
- Benefits: Enjoy 25% off food and drink, tips, discounted hotel stays, and more perks.
- Why this job: Work in a fun environment with a loyal local following and flexible hours.
- Qualifications: Must have hygiene qualifications and excellent food knowledge.
- Other info: Work full-time over 4 days, giving you 3 days off each week.
The predicted salary is between 24000 - 36000 £ per year.
The Market Stores is a fantastic pub on Reigate high street, with a loyal local following. Always popular for its quiz night and live music. We are looking to relaunch our kitchen, starting with a simple food offer and growing from there. We will have a small team, working their full-time hours over 4 days - meaning 3 days off per week, so more family time or just downtime. Weekend shifts will be essential.
What we can offer you:
- An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
- Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
- A fair share of tips, paid on top of your hourly pay and paid on a weekly basis. We hope tips will grow as the food sales increase.
- Discounted hotel stays at hotels in the Fullers Family.
- Access to My Fullers, our online benefits platform where you can make savings at hundreds of retailers and access discounted gym memberships, cinema tickets and much more.
- Healthcare Cash Plan after one year with us; you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training.
- The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.
What we look for in a Kitchen Manager:
- As the most senior chef in the kitchen, you manage all aspects of the operation, from ordering, to rotas, to stocks and more. The Manager and Deputy Manager will be on hand to help you get started.
- Bring the best out of the kitchen team.
- Take pride in every successful service.
- A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role.
Contact Detail:
Fuller's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager - Full time over 4 days
✨Tip Number 1
Familiarise yourself with Fullers' core values. Understanding their commitment to doing things the right way and celebrating individuality will help you align your approach during interviews and discussions.
✨Tip Number 2
Research The Market Stores and its current menu offerings. Being knowledgeable about their food style and any recent changes can give you an edge in conversations with the hiring team.
✨Tip Number 3
Network with current or former employees of Fullers. They can provide insights into the company culture and what it takes to succeed as a Kitchen Manager, which can be invaluable during your application process.
✨Tip Number 4
Prepare to discuss your leadership style and how you motivate a kitchen team. Highlighting your experience in managing staff and ensuring high standards will resonate well with the hiring managers.
We think you need these skills to ace Kitchen Manager - Full time over 4 days
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Kitchen Manager position. Highlight your relevant experience in kitchen management, food safety, and team leadership.
Tailor Your CV: Customise your CV to reflect your skills and experiences that align with Fullers' core values. Emphasise your ability to manage kitchen operations, lead a team, and maintain high hygiene standards.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the role and the hospitality industry. Mention how your values align with those of Fullers and express your enthusiasm for relaunching the kitchen at The Market Stores.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen management role.
How to prepare for a job interview at Fuller's
✨Show Your Passion for Food
Make sure to express your enthusiasm for food and cooking during the interview. Share your experiences with different cuisines, your favourite dishes to prepare, and how you keep up with food trends. This will demonstrate your genuine interest in the role and the kitchen environment.
✨Highlight Leadership Skills
As a Kitchen Manager, you'll be leading a team. Be prepared to discuss your leadership style and provide examples of how you've successfully managed a kitchen or team in the past. Emphasise your ability to motivate others and create a positive working atmosphere.
✨Demonstrate Knowledge of Hygiene Standards
Since a hygiene qualification is essential for this role, be ready to talk about your understanding of food safety regulations and best practices. Mention any relevant certifications you hold and how you ensure compliance in the kitchen.
✨Ask Insightful Questions
Prepare thoughtful questions to ask the interviewer about the kitchen's vision, the team dynamics, and the challenges they face. This shows your interest in the position and helps you assess if the role aligns with your career goals.
