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For Companies At a Glance
- Tasks: Create exceptional food experiences in a luxury car manufacturing environment.
- Company: Join Compass Group, the UK’s leading food service company, known for its commitment to diversity and inclusion.
- Benefits: Enjoy competitive pay, health care checks, discounts, and a comprehensive benefits package.
- Why this job: Be part of a passionate team that values individuality and offers growth opportunities.
- Qualifications: Previous kitchen experience, strong communication skills, and a genuine passion for food required.
- Other info: Work Monday to Friday, 6am to 2.30pm, with a focus on safety and excellence.
The predicted salary is between 22800 - 28480 £ per year.
£28,480 per annum
Monday - Friday 6am - 2.30pm
Spice Up Your Next Career Move! Are you ready to showcase your culinary skills and take the next step in your career? We're currently recruiting an ambitious Chef de Partie to help us create exceptional food experiences for Business & Industry on a full time basis. The role is based at a luxury car manufacturer in Crewe.
As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. Additionally, in B&I you'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
What You'll Do:
- Prepare delicious, high-quality food that excites and delights our clients and customers.
- Be an enthusiastic team player and effective communicator.
- Represent Eurest by maintaining a positive brand image at all times.
- Comply with Food Handling & Hygiene standards, as well as Health & Safety regulations.
What You'll Bring:
- Previous experience in a fast-paced kitchen environment.
- Strong communication skills, able to build relationships easily.
- An eager, motivated attitude with a drive for excellence.
- Confidence in making decisions that benefit both the business and customers.
- The ability to work under pressure while remaining calm and focused.
- Exceptional timekeeping and reliability, with a safety-first mindset.
- A genuine passion for food and a desire to succeed in your role.
We make sure you're rewarded for your hard work with a comprehensive benefits package, including:
- Financial wellbeing programme and preferred rates on salary finance products.
- Aviva Digicare - free annual health care check.
- Medicash - discounted health cash plans covering dental, optical, and medical treatments for you and your family.
- Pension scheme and life assurance.
- Holiday purchase scheme and Sharebuy scheme.
- Employee Assistance Programme and ongoing training & development.
- Recognition awards, including Be a Star peer recognition and Long Service Awards.
- Access to our exclusive Benefits & Wellbeing site (Perks at Work) for discounts on entertainment, travel, and shopping.
- Vodafone discounts.
As part of Compass Group, you'll have the chance to grow your career with the industry leader, enjoying competitive pay, great perks, and endless opportunities for learning and development.
Diversity Is Our Strength
At Compass Group UK&I, we're dedicated to creating an inclusive workplace where everyone can be their true selves and have equal opportunities for career advancement. We celebrate diversity and believe that it drives innovation and excellence, allowing our colleagues to thrive and reach their full potential.
It's an understatement to say that we're passionate about what we do, which is why we're committed to attracting the best and brightest people to join us - could that be you? Find out what makes joining Eurest so exciting.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive because diversity is our strength!
Chef De Partie - Crewe employer: B&I
Contact Detail:
B&I Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie - Crewe
✨Tip Number 1
Familiarise yourself with the specific culinary style and menu of the establishment. Researching the types of dishes they serve can help you demonstrate your knowledge and passion during any interviews or discussions.
✨Tip Number 2
Network with current or former employees of the company. Engaging with them on platforms like LinkedIn can provide you with insider insights about the work culture and expectations, which can be invaluable in your application process.
✨Tip Number 3
Prepare to discuss your previous kitchen experiences in detail. Be ready to share specific examples of how you've handled pressure, worked as part of a team, and contributed to creating exceptional food experiences.
✨Tip Number 4
Showcase your enthusiasm for continuous learning and development. Mention any relevant training or certifications you have, and express your eagerness to grow within the company, aligning with their commitment to employee progression.
We think you need these skills to ace Chef De Partie - Crewe
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary experience, particularly in fast-paced kitchen environments. Emphasise your skills in food preparation, communication, and teamwork, as these are key for the Chef de Partie role.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and your eagerness to succeed. Mention specific experiences that demonstrate your ability to work under pressure and maintain high standards of hygiene and safety.
Highlight Relevant Skills: In your application, clearly outline your strong communication skills and ability to build relationships. Provide examples of how you've contributed to a positive team environment in previous roles.
Showcase Your Passion: Convey your genuine passion for food and cooking in your application. Discuss any personal projects or experiences that reflect your dedication to culinary excellence and your desire to grow within the industry.
How to prepare for a job interview at B&I
✨Showcase Your Culinary Passion
During the interview, make sure to express your genuine passion for food and cooking. Share specific examples of dishes you've created or techniques you've mastered that highlight your culinary skills.
✨Demonstrate Team Spirit
As a Chef de Partie, teamwork is crucial. Be prepared to discuss how you’ve successfully collaborated with others in a kitchen environment. Highlight any experiences where you contributed to a positive team dynamic.
✨Emphasise Communication Skills
Strong communication is key in a fast-paced kitchen. Be ready to provide examples of how you've effectively communicated with colleagues and management, especially under pressure. This will show your ability to maintain a calm and focused environment.
✨Prepare for Scenario Questions
Expect questions about how you would handle specific kitchen scenarios, such as dealing with a high-pressure situation or resolving a conflict with a team member. Think through your responses in advance to demonstrate your decision-making skills and ability to stay composed.
