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For Companies At a Glance
- Tasks: Create delicious dim sum and Cantonese dishes in a vibrant kitchen.
- Company: Join Duck and Rice, a trendy Soho pub known for its exceptional Chinese cuisine.
- Benefits: Enjoy a full-time contract with flexible hours and a fun work environment.
- Why this job: Be part of a passionate team serving game-changing dishes that attract food lovers worldwide.
- Qualifications: Experience as a chef is essential; passion for Asian cuisine is a plus.
- Other info: Opportunities for growth and creativity in a bustling culinary scene.
The predicted salary is between 30000 - 42000 £ per year.
Full time contract 35-48 hours per week
About Duck and Rice: 'An eclectic Soho pub with a world-class Chinese kitchen'. We do what we do best, serving up game-changing dim sum, mouth-watering Cantonese cuisine and an eponymous dish that attracts connoisseurs from around the world.
Job Summary: We're looking for passionate and experienced All Level Dim Sum Chefs (CDPs and Sous Chef) to join our dynamic team.
Contact Detail:
Jobbydoo Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Dim Sum Chef...
✨Tip Number 1
Familiarise yourself with the specific types of dim sum and Cantonese dishes that Duck and Rice is known for. This will not only help you in interviews but also show your genuine interest in their culinary style.
✨Tip Number 2
Network with other chefs or professionals in the industry who have experience in Chinese cuisine. They might provide valuable insights or even refer you to opportunities at Duck and Rice.
✨Tip Number 3
Consider visiting Duck and Rice to experience their food and atmosphere firsthand. This can give you a better understanding of their operations and help you articulate how you can contribute during your interview.
✨Tip Number 4
Stay updated on current trends in dim sum and Cantonese cooking. Being knowledgeable about new techniques or popular dishes can set you apart from other candidates and demonstrate your passion for the craft.
We think you need these skills to ace Dim Sum Chef...
Some tips for your application 🫡
Understand the Role: Familiarise yourself with the specific requirements for a Dim Sum Chef. Highlight your experience in Cantonese cuisine and any relevant skills that make you a great fit for the role.
Craft a Tailored CV: Make sure your CV reflects your culinary experience, particularly in dim sum and Cantonese dishes. Include any relevant positions held, special techniques mastered, and achievements in previous roles.
Write a Compelling Cover Letter: In your cover letter, express your passion for Chinese cuisine and why you want to work at Duck and Rice. Mention specific dishes you excel at and how you can contribute to their world-class kitchen.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application shows attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Jobbydoo
✨Show Your Passion for Dim Sum
Make sure to express your love for dim sum and Cantonese cuisine during the interview. Share any personal experiences or dishes you enjoy making, as this will demonstrate your enthusiasm and commitment to the role.
✨Highlight Relevant Experience
Discuss your previous roles in kitchens, especially if you've worked with dim sum or similar cuisines. Be prepared to talk about specific techniques you've mastered and how they relate to the position at Duck and Rice.
✨Demonstrate Teamwork Skills
Since Duck and Rice values a dynamic kitchen environment, be ready to share examples of how you've successfully collaborated with other chefs and kitchen staff. Highlight any experiences where you contributed to a positive team atmosphere.
✨Prepare for Practical Questions
Expect questions that assess your culinary skills and knowledge of dim sum preparation. Brush up on traditional techniques and be ready to discuss how you would approach creating new dishes or improving existing ones.
