At a Glance
- Tasks: Cook delicious menu items and manage kitchen operations efficiently.
- Company: Join Kew Green Hotels, a fast-growing global hotel company with diverse brands.
- Benefits: Enjoy discounts, career development, and free access to leisure facilities.
- Why this job: Be part of a vibrant team focused on service excellence and personal growth.
- Qualifications: Experience in cooking and knowledge of food safety are essential.
- Other info: Flexible shifts and a supportive work environment await you!
The role
Our Line Chefs are responsible for producing all menu items in an efficient and consistent manner. This role reports directly to the Kitchen Manager and is part of a team based from our attractive hotel in Liverpool.
Line Chef duties include:
- Cooking food items by grilling, frying, sautΓ©ing, and other cooking methods to specified recipes and standards.
- Facilitating special requests from guests if received.
- Managing wastage through correct product measurement.
- Ensuring you are working towards all kitchen SOPs at all times.
- Setting up and stocking food items and other necessary supplies.
Beyond that, you will represent our company values and culture, ensuring that service excellence remains our top priority.
Benefits
Our rewards package includes:
- Annual Conference Event and Awards
- Apprenticeships
- Robust career development opportunities and support for personal growth
- Attractive discounts across many major retailers, restaurants, and events
- Complementary Employee, Family and Friends discounts in hotels across the Kew Green Hotels portfolio and at partner hotels worldwide!
- 50% off food and beverage while you stay in our hotels
- 24/7, 365 days Employee Assistance Line for mental health and wellbeing support, financial and legal advice
- FREE and UNLIMITED access to our Leisure Clubs (gym, pool, steam rooms)
What you will bring to the team
An ideal candidate will have an excellent understanding of cooking methods, ingredients, equipment and procedures. Demonstrable cooking experience including experience as a Line Chef, Restaurant Cook or Prep Cook. Familiarity with industry best practices and Basic Food Safety are essential.
Next steps
A member of the hotel team will be in touch to book a 15-minute chat so we can get to know you better. We will explain the role in detail, and you can highlight your skills to us. If successful at this stage, you will meet Business Excellence Manager / Kitchen Manager.
Who are Kew Green Hotels?
Kew Green Hotels is a rapidly expanding global company, with a diverse portfolio across leading hotel chains, including IHG Hotels Resorts, Marriott International, Wyndham Hotels Resorts and Hilton. Please view our website for more details.
Join our Kew-Team today!
Contact Detail:
The Crown Plaza Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Line Chef
β¨Tip Number 1
Familiarise yourself with the menu items and cooking methods used at Crowne Plaza Liverpool John Lennon Airport. This will not only help you during the chat but also show your genuine interest in the role.
β¨Tip Number 2
Brush up on your knowledge of food safety and kitchen SOPs. Being able to discuss these topics confidently will demonstrate your professionalism and commitment to maintaining high standards.
β¨Tip Number 3
Prepare to share specific examples from your previous cooking experiences that highlight your skills and ability to handle special requests. This will help you stand out as a candidate who can adapt to guest needs.
β¨Tip Number 4
Show enthusiasm for the company culture and values of Kew Green Hotels. Research their mission and values, and be ready to explain how you align with them during your chat.
We think you need these skills to ace Line Chef
Some tips for your application π«‘
Understand the Role: Read the job description carefully to understand the specific responsibilities and requirements for the Line Chef position. Tailor your application to highlight relevant experience and skills that match these criteria.
Craft a Strong CV: Ensure your CV is up-to-date and clearly outlines your cooking experience, particularly as a Line Chef or in similar roles. Include specific examples of your skills in cooking methods, food safety, and any relevant certifications.
Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and hospitality. Mention why you want to work at Kew Green Hotels and how your values align with their company culture. Be sure to include any special skills or experiences that make you a standout candidate.
Proofread Your Application: Before submitting your application, carefully proofread all documents for spelling and grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at The Crown Plaza
β¨Know Your Cooking Techniques
Brush up on various cooking methods like grilling, frying, and sautΓ©ing. Be prepared to discuss your experience with these techniques and how you ensure consistency in your dishes.
β¨Understand Kitchen SOPs
Familiarise yourself with standard operating procedures (SOPs) in a kitchen environment. During the interview, highlight your commitment to following these guidelines to maintain quality and safety.
β¨Showcase Your Team Spirit
As a Line Chef, teamwork is crucial. Be ready to share examples of how you've collaborated with others in a kitchen setting and how you handle special requests from guests.
β¨Discuss Waste Management
Talk about your strategies for managing food wastage through proper measurement and preparation. This shows your awareness of cost control and sustainability in the kitchen.