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- Tasks: As Sous Chef, you'll lead the kitchen team and ensure top-notch food quality.
- Company: Cosy Club offers a vibrant dining experience from brunch to dinner in a casual setting.
- Benefits: Enjoy competitive pay, tips, overtime, and a generous staff discount.
- Why this job: Join a supportive team with opportunities for growth and a fun work culture.
- Qualifications: Passion for quality food and a desire to develop culinary skills are essential.
- Other info: Experience the exciting Loungefest staff party and enjoy Christmas Day off!
The predicted salary is between 30000 - 42000 £ per year.
At Cosy Club, you can expect casual days, vibrant evenings, from brunch and coffee to dinner and drinks, our guests join us for an experience like no other. Being our Sous Chef you'll get a competitive salary, tips and a bonus scheme that pays out regularly, alongside:
- Overtime pay - work over your contracted hours and you’ll get paid at your normal hourly rate, no pre-approval required
- A commitment to prioritise your work life balance and respect of your time off
- Christmas Day off
- Two days off a week and one weekend off every six weeks
- Optional 40 hour contract (pro rata salary)
- Power over your pay with Wagestream
- Meals on duty
- Unlimited 50% off staff discount across Cosy Club and Lounge
- Enhanced maternity/paternity benefit (according to length of service)
- Focus on your development and progression and a clear understanding on how you are able to do this
- An invitation to the most talked-about staff party in hospitality - Loungefest!
Most importantly we will ensure you are made to feel welcome at Cosy Club. As Sous Chef you’ll need an insatiable hunger and eagerness to work with quality produce and fresh ingredients, which is why we expect enthusiasm and belief in what we serve and how we prepare it. In return, we’ll provide ample opportunity to excel and become the leader you’re meant to be.
As you look to the Head Chef, the team looks to you to be a coach, supporter and encourager - someone who’ll share skills and responsibilities. When you’re not helping the team realise their potential, you’ll be rolling up your sleeves and playing your part to deliver service. Joining us as a Sous Chef you will have lots of opportunity to develop and run your own kitchen one day.
Interested? Apply Today.
Contact Detail:
leisurejobs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Nottingham
✨Tip Number 1
Familiarise yourself with Cosy Club's menu and culinary style. Understanding their approach to food will help you demonstrate your enthusiasm and alignment with their values during any conversations.
✨Tip Number 2
Network within the hospitality industry, especially with those who have experience at Cosy Club or similar establishments. Personal connections can often lead to valuable insights and recommendations.
✨Tip Number 3
Prepare to discuss your leadership style and how you can support and develop a kitchen team. Highlighting your coaching abilities will resonate well with the expectations of the Sous Chef role.
✨Tip Number 4
Showcase your passion for quality produce and fresh ingredients in any discussions. Being able to articulate your commitment to high standards will set you apart as a candidate who truly fits the role.
We think you need these skills to ace Sous Chef - Nottingham
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what Cosy Club is looking for in a Sous Chef. Highlight your relevant experience and skills that align with their expectations.
Tailor Your CV: Customise your CV to reflect your culinary skills, experience with fresh ingredients, and any leadership roles you've held. Make sure to include specific examples of how you've contributed to a team or kitchen environment.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your enthusiasm for the role. Mention why you want to work at Cosy Club and how you can contribute to their vibrant atmosphere.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at leisurejobs
✨Show Your Passion for Food
As a Sous Chef, your enthusiasm for quality produce and fresh ingredients is crucial. Be prepared to discuss your favourite dishes, cooking techniques, and how you source ingredients. This will demonstrate your genuine passion for the culinary arts.
✨Highlight Leadership Skills
Since you'll be supporting the Head Chef and guiding the team, it's important to showcase your leadership abilities. Share examples of how you've coached or mentored others in previous roles, and how you can foster a positive kitchen environment.
✨Discuss Work-Life Balance
Cosy Club values work-life balance, so be ready to talk about how you manage your time effectively. Mention any strategies you use to maintain a healthy balance between work and personal life, which aligns with their commitment to respecting your time off.
✨Prepare Questions About Development Opportunities
The role offers ample opportunities for growth, so come prepared with questions about career progression. Ask about training programmes, mentorship, and how they support staff in achieving their culinary goals. This shows your eagerness to develop within the company.
