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- Tasks: Run a kitchen section, prepare and present dishes, and lead junior team members.
- Company: Join the iconic Savoy Grill by Gordon Ramsay, steeped in Hollywood history.
- Benefits: Enjoy 50% staff discount, training opportunities, and mental health support.
- Why this job: Be part of a passionate team in a glamorous setting with career growth potential.
- Qualifications: A passion for food and willingness to develop your culinary skills.
- Other info: Diversity and inclusion are at the heart of our workplace culture.
The predicted salary is between 30000 - 42000 £ per year.
We are looking for a committed and motivated Chef de Partie to join our passionate team at the Savoy Grill by Gordon Ramsay at the iconic Savoy Hotel. Home to hundreds of years of Hollywood and history, the Savoy Grill restaurant has seen some of the world’s most famous faces pass through its gilded doors within the legendary Savoy Hotel. In Spring 2023, Savoy Grill undertook a momentous renaissance, making the restaurant an even more iconic destination. The restaurant was transformed with an elegant new look, creating a unique restaurant that is representative of Savoy Grill's rich history in the glamorous golden age. A fantastic showcase of the highest quality British produce.
What you do as a Chef de Partie:
- You pride yourself in running a section of the kitchen, preparing, cooking, and presenting dishes – taking responsibility for all dishes coming out from your section and ensuring consistent presentation and memorable guest experiences.
- You are confident in leading, training, and developing the more junior members of the team and you naturally enjoy building relationships with others.
- You are keen to use your great cooking, organisational and time management skills, energy, confidence, and passion for food to ensure the highest standards are consistently achieved.
Competitive Pay Rate:
- A fantastic 50% staff discount on food and drink in Restaurants.
- 30% discount for your Friends & Family in Restaurants.
- Refer a Friend Scheme – earn up to £1000 bonus when referring a friend to work with us (T&Cs apply).
- Access to our world-class training & development opportunities globally.
- Offering our teams access to wine training and education programs as an accredited provider of WSET qualifications Levels 1-3, all delivered in-house by our Wine Education Managers.
- Develop your career through a multi-site and multi-brand best in class global restaurant group.
- 50% discount on Gordon Ramsay Academy classes & courses.
- Preferential Room Rates at Gordon Ramsay Restaurants partner hotels.
- MYNDUP - you can get up to 2 hours a month free, anonymous mental health support & wellbeing, counselling or therapy.
- 50% off Membership to CODE which includes unlimited access to industry offers across restaurants, bars and hotels.
If you have a passion for food and are looking to develop your career in a best-in-class global restaurant group, we would love to hear from you.
At Gordon Ramsay Restaurants, we are driven to be an inclusive employer, we are devoted to creating an environment where our amazing teams can thrive, and our aim is to put people at the heart of everything we do. We want our teams to be their authentic self and we truly celebrate diversity in every sense. Everyone is welcome in our Gordon Ramsay Restaurants family. As we continue to grow and build the business, we are committed to putting diversity, equality, and inclusion at the forefront.
Contact Detail:
Gordon Ramsay Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie for Hotel Restaurant
✨Tip Number 1
Familiarise yourself with the Savoy Grill's menu and signature dishes. Understanding the restaurant's culinary style and the quality of British produce they use will help you demonstrate your passion for their food during any discussions.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully trained or mentored junior kitchen staff in the past. This will highlight your ability to contribute positively to the team dynamic at the Savoy Grill.
✨Tip Number 3
Network with current or former employees of Gordon Ramsay Restaurants, especially those who have worked at the Savoy Grill. They can provide valuable insights into the work culture and expectations, which can be beneficial during your application process.
✨Tip Number 4
Prepare to discuss your organisational and time management skills in detail. Being a Chef de Partie requires juggling multiple tasks, so having specific examples ready will show that you're well-equipped for the role.
We think you need these skills to ace Chef De Partie for Hotel Restaurant
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen, particularly any roles as a Chef de Partie or similar positions. Emphasise your skills in cooking, organisation, and team leadership.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and your commitment to high standards. Mention why you want to work at the Savoy Grill and how your values align with their focus on quality and guest experience.
Showcase Your Achievements: Include specific examples of your past successes in the kitchen, such as dishes you've created or improvements you've made in previous roles. This will help demonstrate your capability and creativity.
Highlight Teamwork and Leadership Skills: Since the role involves leading and training junior staff, make sure to mention any relevant experience you have in mentoring or managing others. This will show that you can contribute positively to the team dynamic.
How to prepare for a job interview at Gordon Ramsay Restaurants
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of dishes you've created or worked on, and be ready to explain your thought process behind them.
✨Demonstrate Leadership Qualities
As a Chef de Partie, you'll need to lead and train junior staff. Share specific examples of how you've successfully managed a team or mentored others in the kitchen.
✨Emphasise Your Passion for Food
Express your enthusiasm for food and cooking during the interview. Talk about what inspires you in the culinary world and how you keep up with trends and techniques.
✨Prepare Questions About the Restaurant
Research Savoy Grill and its history, as well as its recent renovations. Prepare thoughtful questions that show your interest in the restaurant's vision and how you can contribute to its success.
