Sushi Chef

Sushi Chef

City of London Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create stunning sushi dishes in a fast-paced, vibrant kitchen environment.
  • Company: Join ROKA, a renowned collection of contemporary Japanese restaurants with a global presence.
  • Benefits: Enjoy world-class training, global opportunities, staff discounts, and daily family meals.
  • Why this job: Be part of a dynamic team that values creativity and excellence in dining experiences.
  • Qualifications: Passion for sushi and a desire to learn; experience in a kitchen is a plus.
  • Other info: ROKA is committed to inclusivity and welcomes applicants from all backgrounds.

The predicted salary is between 24000 - 36000 £ per year.

ROKA is a collection of contemporary Japanese Robatayaki restaurants. First launched in 2004 in Charlotte Street, our London collection has grown to include venues in Mayfair, Canary Wharf, Aldwych and in total 14 restaurants worldwide. Known for its vibrant atmosphere, high-energy open kitchens, and beautifully crafted dishes, ROKA offers a dynamic dining experience that seamlessly blends contemporary elegance with authentic Japanese flavours.

We are looking for a talented and passionate Sushi Chef to join our team here at ROKA UK. This is an exciting opportunity to work in a fast-paced, high-energy environment where quality and innovation take center stage. As a ROKA Sushi Chef, you will be at the heart of our guest experience. You will create memorable moments, embody our vibrant restaurant energy, and play a crucial role in maintaining the high standards that define us at ROKA.

Main Duties

As a Sushi Chef, your key responsibilities will include:

  • Ensure the sushi section is fully set up and ready for service, maintaining efficiency and quality.
  • Maintain mise en place levels to ensure seamless service, with a focus on food quality, consistency, and presentation.
  • Actively work towards mastering all aspects of the sushi section and expanding your knowledge across other kitchen areas.
  • Prepare sushi items with precision and attention to detail, always meeting ROKA’s high standards.
  • Use and maintain kitchen equipment to a high standard, minimizing breakage and ensuring smooth operations.
  • Participate in the proper storage of perishable and food items, adhering to Food Safety practices and regulations.
Benefits

We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection. As part of our team, you’ll enjoy:

  • World-Class training, we want you to have all the tools and support needed to be at your best.
  • Global opportunities, experience hospitality around the globe with our five incredible brands.
  • Family Meals are shared daily.
  • Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition.
  • Staff discount, enjoy exclusive discounts across the Azumi group, worldwide!

At ROKA, we are proud to be an equal opportunities employer, welcoming applicants from all backgrounds. If you require any assistance during the recruitment process, our Talent Acquisition team is here to support you. Working at ROKA offers more than just a job—it’s an opportunity to be part of a globally renowned brand that values creativity, growth, and excellence. It’s a place where passion meets opportunity, and where every team member is valued for their contribution. Ready to create some magic? Join us and bring your talent to a team that’s elevating contemporary dining on a global stage.

Sushi Chef employer: Roka Restaurants

ROKA UK is an exceptional employer for aspiring Sushi Chefs, offering a vibrant and dynamic work environment that celebrates creativity and innovation in contemporary Japanese cuisine. With world-class training, global career opportunities, and a strong commitment to inclusivity, ROKA fosters a culture where every team member is valued and rewarded for their contributions. Join us to be part of a renowned brand that not only prioritises excellence but also provides meaningful growth and recognition in the hospitality industry.
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Contact Detail:

Roka Restaurants Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sushi Chef

✨Tip Number 1

Familiarise yourself with ROKA's unique style and menu offerings. Understanding their approach to sushi and the overall dining experience will help you demonstrate your passion and alignment with their brand during any interviews.

✨Tip Number 2

Practice your sushi-making skills and be prepared to showcase them. Whether it's through a live cooking demonstration or discussing your techniques, showing your expertise can set you apart from other candidates.

✨Tip Number 3

Network with current or former employees of ROKA. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach and stand out in the hiring process.

✨Tip Number 4

Stay updated on food safety regulations and best practices. Being knowledgeable about these aspects not only shows your professionalism but also aligns with ROKA's commitment to quality and safety in their kitchens.

We think you need these skills to ace Sushi Chef

Sushi Preparation Techniques
Knife Skills
Attention to Detail
Food Safety Knowledge
Mise en Place Management
Creativity in Dish Presentation
Time Management
Ability to Work Under Pressure
Team Collaboration
Knowledge of Japanese Cuisine
Equipment Maintenance
Adaptability to Fast-Paced Environments
Customer Service Orientation

Some tips for your application 🫡

Understand the Role: Before applying, make sure to thoroughly read the job description for the Sushi Chef position at ROKA. Understand the key responsibilities and the skills required, so you can tailor your application accordingly.

Highlight Relevant Experience: In your CV and cover letter, emphasise any previous experience you have as a Sushi Chef or in similar roles. Mention specific techniques you are proficient in and any high-pressure environments you've worked in, as this is crucial for ROKA's fast-paced setting.

Showcase Your Passion: ROKA values creativity and passion. In your application, express your enthusiasm for Japanese cuisine and your commitment to maintaining high standards. Share any personal experiences that highlight your dedication to the culinary arts.

Tailor Your Application: Make sure to customise your CV and cover letter for ROKA. Use keywords from the job description and align your skills and experiences with what they are looking for. This shows that you have taken the time to understand their brand and values.

How to prepare for a job interview at Roka Restaurants

✨Showcase Your Passion for Sushi

During the interview, express your enthusiasm for sushi and Japanese cuisine. Share any personal experiences or inspirations that led you to pursue a career as a Sushi Chef, as this will demonstrate your genuine interest in the role.

✨Demonstrate Your Skills

If possible, be prepared to showcase your sushi-making skills during the interview. Bring along a portfolio of your previous work or even offer to prepare a small dish. This hands-on approach can leave a lasting impression on the interviewers.

✨Understand ROKA's Values

Familiarise yourself with ROKA's brand and values before the interview. Understanding their commitment to quality, innovation, and guest experience will help you align your answers with what they are looking for in a candidate.

✨Ask Insightful Questions

Prepare thoughtful questions to ask the interviewers about the team dynamics, training opportunities, and the restaurant's approach to creativity in the kitchen. This shows your eagerness to engage and learn more about the role and the company.

Sushi Chef
Roka Restaurants
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  • Sushi Chef

    City of London
    Full-Time
    24000 - 36000 £ / year (est.)

    Application deadline: 2027-06-24

  • R

    Roka Restaurants

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