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- Tasks: Lead a high-volume catering operation, managing a skilled team and ensuring service excellence.
- Company: Join Eurest, part of Compass Group UK&I, committed to diversity and empowering individuals.
- Benefits: Enjoy competitive pay, career growth opportunities, and a supportive work environment.
- Why this job: Be part of a dynamic team, drive customer satisfaction, and make a real impact in catering.
- Qualifications: Experience in high-volume catering management, strong leadership, and financial acumen required.
- Other info: Flexible working hours, including evenings and weekends, with an anticipated start in mid-August.
The predicted salary is between 32000 - 40000 £ per year.
Up to £40,000 per annum (DOE)
5 out of 7 days, including evenings, weekends, and nights
We're on the lookout for a dynamic and experienced General Catering Manager to lead a high-volume, 24/7 catering operation in Hull. This is an exciting opportunity for a confident leader to take full ownership of a fast-paced site delivering round-the-clock food and vending services.
What you'll be doing:
- Leading all aspects of on-site catering operations
- Managing, motivating, and developing a skilled team
- Building and maintaining strong client relationships
- Overseeing financial performance including P&L responsibility
- Ensuring service excellence and high standards at all times
- Driving sales, meeting KPIs, and enhancing customer satisfaction
What we're looking for:
- Proven experience in managing high-volume catering services
- Strong leadership and team management skills
- Financially savvy with P&L accountability
- Great communication skills and a hands-on approach
- Ability to thrive in a fast-paced, customer-focused environment
- Self-motivated, proactive, and commercially aware
For more information about careers at Eurest and our benefits please visit: Careers at Eurest. Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive, because diversity is our strength!
Contact Detail:
B&I Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Catering Manager - Hull
✨Tip Number 1
Familiarise yourself with the local catering scene in Hull. Understanding the specific needs and preferences of the community can give you an edge in interviews, showing that you're not just a general manager but someone who truly understands the market.
✨Tip Number 2
Network with professionals in the catering industry, especially those who have experience in high-volume operations. Attend local events or join relevant online groups to connect with others who can provide insights or even referrals for the role.
✨Tip Number 3
Prepare to discuss your previous experiences in detail, particularly any instances where you've successfully managed a team or improved financial performance. Use specific examples to demonstrate your leadership skills and ability to drive sales.
✨Tip Number 4
Research Eurest and Compass Group UK&I to understand their values and culture. Being able to articulate how your personal values align with theirs during the interview can set you apart as a candidate who is not only qualified but also a good cultural fit.
We think you need these skills to ace General Catering Manager - Hull
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in managing high-volume catering services. Include specific examples of your leadership skills and any relevant achievements that demonstrate your ability to thrive in a fast-paced environment.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the role and the catering industry. Mention your financial acumen, P&L responsibility, and how you plan to enhance customer satisfaction at the site.
Highlight Relevant Skills: In your application, emphasise your strong communication skills and hands-on approach. Provide examples of how you've motivated and developed teams in previous roles, as this is crucial for the General Catering Manager position.
Research the Company: Familiarise yourself with Eurest and Compass Group UK&I. Understanding their values and culture will help you align your application with what they are looking for in a candidate, particularly regarding diversity and team empowerment.
How to prepare for a job interview at B&I
✨Showcase Your Leadership Skills
As a General Catering Manager, strong leadership is key. Be prepared to discuss your previous experiences in managing teams, motivating staff, and how you handle challenges. Use specific examples to illustrate your ability to lead effectively.
✨Demonstrate Financial Acumen
Since the role involves P&L responsibility, be ready to talk about your experience with financial management. Discuss how you've previously driven profitability and managed budgets, as well as any strategies you've implemented to enhance financial performance.
✨Emphasise Customer Satisfaction
Customer satisfaction is crucial in catering. Prepare to share examples of how you've improved service quality and met KPIs in past roles. Highlight any initiatives you've led that resulted in enhanced customer experiences.
✨Prepare for Scenario-Based Questions
Expect scenario-based questions that assess your problem-solving skills in a fast-paced environment. Think about potential challenges you might face in this role and how you would address them, demonstrating your proactive and self-motivated approach.
