Job Description
An opportunity to work in one of the very best restaurants in the world learning from the very best in the business as a Chef De Partie
This Two Michelin starred restaurant is situated within a stunning 5 star hotel.
To make things even Tastier
- £41k salary
- Generous Service charge
- A huge number of employee benefits
- 5 day working week 3 single shifts and 2 double shifts
The Chef de Partie is responsible for the production of food within their designated sections, ensuring that preparations are made of the highest standards at all times. Additionally, you will encourage communication regarding food service, especially when highly individual and personalised service is requested by our clients. You will build an excellent rapport with the wider kitchen team, including the Executive Chef, who you will keep informed of any noteworthy instances in the kitchen.
As a chef de partie you will be able to display:
- A passion for food and cooking
- An eagerness to develop your culinary skills
- Relevant experience in a Five-star or fine dining property is essential
- Possess the ability to work under pressure and have strong organisational skills
- Good command of the English language
- Display a polite and professional attitude to internal and external guests
AMRT1_UKCT
Contact Detail:
We Are Tastie Recruiting Team