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- Tasks: Join our team as a Butcher/Slaughter, handling meat production and ensuring quality standards.
- Company: Brightwork is a leading meat processing factory in Turriff, Aberdeenshire.
- Benefits: Earn between £13.20 to £20.31 per hour with full-time hours and a supportive team environment.
- Why this job: Gain hands-on experience in a fast-paced industry while learning valuable skills and working with a dedicated team.
- Qualifications: Experience in meat manufacturing and an Abattoir environment is essential; manual handling skills are a must.
- Other info: Work starts at 7am, with shifts typically ending between 3.30pm and 5pm.
The predicted salary is between 27456 - 42245 £ per year.
Great opportunity to work as a Butcher / Slaughter for a leading meat processing factory. Brightwork is recruiting for a Butcher / Slaughter to work in Turriff, Aberdeenshire. The rate of pay is from £13.20 per hour up to £20.31 per hour. You will work full time, the start time is 7am until the finish, usually between 3.30pm and 5pm.
Your Time at Work
- Working in an Abattoir/Boning environment in the involvement of the slaughter of cattle and sheep
- Cutting, trimming and preparation in the meat production process
- Maintain Health & Safety, Hygiene and Food quality standards
- Working as a team to ensure the production runs quickly and efficiently
- Help during changes on the line learning new skills as required
- Work on different lines and areas where required
- Comply with all company procedures and codes of practice to ensure a safe and hygienic workplace
Our Perfect Worker
Our perfect Butcher / Slaughter will be happy with the manual handling of animals, raw meat and working in a cold environment. Experience in a fast-paced meat manufacturing environment and working in an Abattoir environment is required.
Slaughter/Butcher employer: Click To Hired
Contact Detail:
Click To Hired Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Slaughter/Butcher
✨Tip Number 1
Familiarise yourself with the specific health and safety regulations in the meat processing industry. Understanding these standards will not only help you during the interview but also demonstrate your commitment to maintaining a safe working environment.
✨Tip Number 2
Gain hands-on experience, if possible, by volunteering or shadowing in an abattoir or butcher shop. This practical exposure will give you valuable insights into the daily operations and challenges, making you a more attractive candidate.
✨Tip Number 3
Network with professionals in the meat processing industry. Attend local job fairs or industry events where you can meet potential employers and learn more about what they look for in candidates.
✨Tip Number 4
Prepare to discuss your experience in fast-paced environments during the interview. Highlight specific examples of how you've successfully managed tasks under pressure, as this is crucial for the role of a Butcher/Slaughter.
We think you need these skills to ace Slaughter/Butcher
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific duties and requirements for the Butcher/Slaughter position. Highlight your relevant experience in meat processing and any skills that align with the role.
Tailor Your CV: Customise your CV to emphasise your experience in fast-paced meat manufacturing environments and any previous work in an Abattoir. Include specific examples of your skills in cutting, trimming, and maintaining hygiene standards.
Craft a Strong Cover Letter: Write a cover letter that showcases your passion for the role and your understanding of the responsibilities involved. Mention your ability to work in a team and adapt to different tasks as required.
Proofread Your Application: Before submitting, thoroughly proofread your application materials for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in this industry.
How to prepare for a job interview at Click To Hired
✨Show Your Experience
Make sure to highlight any previous experience you have in a meat processing or abattoir environment. Discuss specific tasks you've performed, such as cutting, trimming, and maintaining hygiene standards, to demonstrate your suitability for the role.
✨Understand Health & Safety Regulations
Familiarise yourself with health and safety regulations relevant to the meat industry. Be prepared to discuss how you ensure compliance with these standards in your previous roles, as this is crucial for maintaining a safe workplace.
✨Teamwork is Key
Emphasise your ability to work as part of a team. Share examples of how you've collaborated with colleagues in fast-paced environments to ensure efficient production, as teamwork is essential in this role.
✨Adaptability Matters
Be ready to talk about your willingness to learn new skills and adapt to different tasks on the production line. Employers value candidates who can quickly adjust to changing demands and contribute to various areas of the operation.
