Lifestyle - Back of House Receiving Supervisor - AKI London

AKI is a contemporary and stylish Japanese restaurant and lounge bar, originating in the vibrant capital of Malta, Valletta. Known for its modern take on authentic Japanese cuisine, AKI offers a unique dining experience with a refined menu featuring sushi, robata grill dishes, and signature cocktails, all within an elegant and sophisticated ambiance. Building on its success and reputation in Malta, AKI is now expanding its reach and is set to open a new location in London, bringing its distinctive Japanese culinary experience to a new international audience. This marks an exciting step for AKI as it ventures outside of Malta for the first time.
Following the successful establishment of AKI in Valletta, Malta, and with our exciting upcoming launch in London, we are now looking for a talented and innovative Back of House Receiving Supervisor to join our team.
The Job

• Receive and verify deliveries of food, beverages, and supplies, ensuring they match purchase orders in quantity and quality.
• Maintain and update inventory records to keep accurate stock levels.
• Conduct regular stock checks to minimize waste and prevent losses.
• Work closely with the Bar Manager, Sommelier & kitchen team for orders & coordinate with suppliers.
• Support cost control by monitoring stock usage and reporting discrepancies.
• Ensure compliance with food safety, health, and hygiene standards in storage and handling.
• Prepare regular reports on inventory status, stock rotation, and cost control.

• Ensure dishes are Costed on behalf of the Executive Chef & input into the System
• Actively mange the Weekly & Monthly food & drink cost for the site

• Communicate effectively with suppliers regarding deliveries and stock issues.

Job Requirements

• Previous experience in receiving, inventory management, or stock control within a restaurant environment.
• Excellent organizational skills and keen attention to detail.
• Strong interpersonal communication skills to liaise with suppliers and internal teams.
• Familiarity with online inventory systems, Microsoft Office
• Proactive, reliable, and solution-oriented.
• Ability to work efficiently in a fast-paced restaurant environment managing multiple priorities.

Why Join Us?
At db Group, we offer a supportive and engaging work environment with opportunities for growth and development. As a Back of House Receiving Supervisor, you will have the chance to work in a vibrant hospitality setting where your contributions are valued and recognised.
We invest in professional growth through regular training and development opportunities. Team events and employee recognition initiatives are also part of our culture, we celebrate success and reward dedication. Our team members enjoy a dynamic workplace and have opportunities for internal mobility within our hotels, restaurants, and retail outlets.
To Apply
Please submit your CV.
We look forward to reviewing your application.