Compass UK & Ireland | Sous Chef - RNAS Yeovilton
Compass UK & Ireland | Sous Chef - RNAS Yeovilton

Compass UK & Ireland | Sous Chef - RNAS Yeovilton

Full-Time No home office possible
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At a Glance

  • Tasks: Lead kitchen operations and ensure quality food preparation.
  • Company: Join Compass Group UK&I, supporting military and government services.
  • Benefits: Enjoy discounts on travel, groceries, cinema tickets, and wellness classes.
  • Why this job: Be part of a diverse team that values your unique talents and growth.
  • Qualifications: Previous kitchen experience preferred but not essential; strong communication skills required.
  • Other info: Flexible working hours with opportunities for career advancement.

Sous Chef – RNAS Yeovilton £15.20 Per Hour 40 hours per week 5 days over 7 Responsibilities To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head Chef To be responsible for ensuring all kitchen staff are preparing and presenting quality food and all final products leaving the kitchen are at the Company Standard. To ensure all kitchen staff follow correct food and hygiene standards. To lead by example for staff ensuring that the kitchen is always presentable. To provide a ‘hands-on’ management approach and lead by example for all To participate in the recruitment process as required with interviews and trials for potential Second Chef’s, Trainee Chef’s, and Kitchen Porter’s To communicate with the Head Chef on a regular basis regarding all stock levels Candidate Requirements Previous experience in a similar position is preferred but not essential. Excellent communication and interpersonal skills required. Ability to carry out manual handling, including lifting and moving stock and equipment. Confident in the use of Microsoft Office and Outlook. We ensure you’re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury’s, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families About Us Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams. Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive?because diversity is our strength! JBRP1_UKTJ

Compass UK & Ireland | Sous Chef - RNAS Yeovilton employer: Compass UK & Ireland

At Compass UK & Ireland, we pride ourselves on being an exceptional employer, especially for our Sous Chef role at RNAS Yeovilton. Our comprehensive benefits package, including a contributory pension scheme and exclusive discounts, ensures that you are rewarded for your hard work. We foster a supportive work culture that emphasizes personal growth through our Career Pathways and MyLearning programmes, allowing you to thrive in a diverse environment where your unique talents are celebrated.
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Contact Detail:

Compass UK & Ireland Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Compass UK & Ireland | Sous Chef - RNAS Yeovilton

✨Tip Number 1

Make sure to showcase your leadership skills during the interview. As a Sous Chef, you'll need to lead by example and manage the kitchen staff effectively. Share specific examples of how you've successfully managed a team in the past.

✨Tip Number 2

Familiarize yourself with food hygiene standards and be prepared to discuss them. This role requires ensuring that all kitchen staff follow these standards, so demonstrating your knowledge will set you apart.

✨Tip Number 3

Highlight your communication skills. You'll need to communicate regularly with the Head Chef and other staff members, so be ready to provide examples of how you've effectively communicated in previous roles.

✨Tip Number 4

Show your passion for customer service. Since this position is within the Compass Group, emphasizing your commitment to delivering excellent service can make a strong impression on the hiring team.

We think you need these skills to ace Compass UK & Ireland | Sous Chef - RNAS Yeovilton

Leadership Skills
Team Management
Food Safety and Hygiene Standards
Quality Control
Communication Skills
Interpersonal Skills
Manual Handling
Microsoft Office Proficiency
Time Management
Problem-Solving Skills
Recruitment and Training
Attention to Detail
Customer Service Orientation
Adaptability

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in kitchen management and food preparation. Emphasize any previous roles where you oversaw staff or maintained high standards of food hygiene.

Craft a Strong Cover Letter: In your cover letter, express your passion for cooking and managing a kitchen. Mention specific examples of how you've led teams or improved kitchen operations in the past.

Highlight Communication Skills: Since excellent communication is key for this role, provide examples in your application that demonstrate your interpersonal skills and ability to work collaboratively with a team.

Show Enthusiasm for the Role: Convey your excitement about the opportunity to work with Compass Group UK&I. Mention why you are drawn to their commitment to customer service and employee development.

How to prepare for a job interview at Compass UK & Ireland

✨Show Your Passion for Cooking

Make sure to express your enthusiasm for food and cooking during the interview. Share specific examples of dishes you love to prepare and how you ensure quality in every meal.

✨Demonstrate Leadership Skills

As a Sous Chef, you'll need to lead by example. Discuss your previous experiences managing kitchen staff and how you maintain a positive and productive work environment.

✨Highlight Your Communication Skills

Effective communication is key in a kitchen setting. Be prepared to talk about how you communicate with your team and the Head Chef, especially regarding stock levels and kitchen operations.

✨Prepare for Practical Questions

Expect questions that assess your knowledge of food hygiene standards and kitchen operations. Brush up on these topics and be ready to explain how you implement them in your daily work.

Compass UK & Ireland | Sous Chef - RNAS Yeovilton
Compass UK & Ireland
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