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- Tasks: Prepare delicious meals for patients, guests, and staff while ensuring cleanliness and safety.
- Company: Join MaineHealth, a community-focused healthcare provider in Maine and New Hampshire.
- Benefits: Enjoy flexible work policies, paid parental leave, student loan assistance, and wellness resources.
- Why this job: Be part of a supportive team dedicated to delivering top-quality care and making a difference.
- Qualifications: High school diploma preferred; food safety certification required within 3 months; one year of cooking experience.
- Other info: Great opportunity for culinary training and career growth in a caring environment.
The Cook role is responsible for the preparation of foods for patients, guests, residents, and employees. Ensures the facility's cleanliness, sanitation, and maintenance of equipment and supplies.
Required Minimum Knowledge, Skills, and Abilities (KSAs)
- Education: High school diploma or GED preferred.
- License/Certifications: Food safety certification required (e.g., ServSafe) and must be obtained within 3 months of hire.
- Experience: One year of relevant food production experience required. One year of specialized culinary training or institutional/retail cooking experience preferred.
Additional Information
With a career at any of the MaineHealth locations across Maine and New Hampshire, you'll be working with healthcare professionals who truly value the people around them—both within the organization and in the surrounding communities. We offer benefits that support your needs today and provide flexibility for tomorrow—programs such as paid parental leave, a flexible work policy, student loan assistance, training and education, along with well-being resources for you and your family. MaineHealth remains committed to investing in our care team and fostering an inclusive environment where you can thrive and reach your full potential. If you're looking to build a career in a place where people support one another to deliver top-quality care, apply today.
If you have questions about this role, please contact Raphael Kabata Ngaykala at raphael.kabatangaykala@mainehealth.org.
Cook - Thornton Oaks Retirement Community employer: MaineHealth
Contact Detail:
MaineHealth Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook - Thornton Oaks Retirement Community
✨Tip Number 1
Familiarise yourself with the specific dietary needs of residents in a retirement community. Understanding how to prepare meals that cater to various health conditions can set you apart from other candidates.
✨Tip Number 2
Network with current or former employees of Thornton Oaks Retirement Community. They can provide insights into the work culture and expectations, which can help you tailor your approach during interviews.
✨Tip Number 3
Stay updated on food safety regulations and best practices. Since a food safety certification is required, demonstrating your knowledge in this area during discussions can show your commitment to maintaining high standards.
✨Tip Number 4
Prepare to discuss your previous cooking experiences in detail, especially any roles that involved working in similar environments. Highlighting relevant skills and experiences can make a strong impression on the hiring team.
We think you need these skills to ace Cook - Thornton Oaks Retirement Community
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Cook position at Thornton Oaks Retirement Community. Highlight key skills and experiences that align with what they are looking for.
Tailor Your CV: Customise your CV to reflect relevant food production experience and any culinary training you have. Make sure to include your food safety certification and any other qualifications that meet their requirements.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your commitment to maintaining cleanliness and sanitation in the kitchen. Mention specific experiences that demonstrate your ability to work in a team and provide quality care.
Proofread Your Application: Before submitting, thoroughly proofread your application materials for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a culinary role.
How to prepare for a job interview at MaineHealth
✨Showcase Your Culinary Skills
Be prepared to discuss your previous cooking experiences in detail. Highlight specific dishes you've prepared and any special techniques you’ve mastered. This will demonstrate your passion and expertise in the kitchen.
✨Emphasise Food Safety Knowledge
Since a food safety certification is required, make sure to mention your understanding of food safety practices. Discuss how you ensure cleanliness and sanitation in your cooking environment, as this is crucial for the role.
✨Demonstrate Teamwork Abilities
Working in a retirement community means collaborating with others. Share examples of how you've successfully worked in a team setting, especially in high-pressure situations, to show that you can contribute positively to the kitchen environment.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the community you’ll be serving. Inquire about the types of meals typically prepared or how the kitchen team collaborates with healthcare professionals. This shows your genuine interest in the position and the organisation.
