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- Tasks: Assist the head chef in preparing fresh, seasonal meals for residents.
- Company: Join a prestigious care home known for its quality and community focus.
- Benefits: Enjoy daytime shifts, every other weekend off, and a competitive pay rate of £13.10 p/h.
- Why this job: Perfect for those seeking a balanced work-life with a passion for quality food.
- Qualifications: Experience in a kitchen environment and knowledge of seasonal produce is essential.
- Other info: This role offers a unique opportunity to make a difference in residents' lives through food.
We are looking for a sous chef for a very prestigious care home in Chipping Norton. This is perfect for a sous chef who wants to work straight shifts with no evenings and every other weekend off.
The food here is all fresh and as sous chef, you will have good knowledge of quality, seasonal produce with an emphasis on presentation.
- £13.10 p/h
- 40 hours
- Fresh ingredients
Sous Chef - Daytime Only employer: Nicholas Jon Recruitment
Contact Detail:
Nicholas Jon Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Daytime Only
✨Tip Number 1
Familiarise yourself with the specific dietary needs and preferences of residents in care homes. This knowledge will not only help you stand out during interviews but also demonstrate your commitment to providing quality meals tailored to individual requirements.
✨Tip Number 2
Showcase your experience with fresh, seasonal ingredients by discussing any relevant dishes you've created in previous roles. Be prepared to share how you source these ingredients and your approach to maintaining high standards in food preparation.
✨Tip Number 3
Highlight your ability to work in a team and manage kitchen staff effectively. As a sous chef, you'll need to demonstrate leadership skills, so think of examples where you've successfully led a team or trained new staff members.
✨Tip Number 4
Research the care home and its values before your interview. Understanding their mission and how they prioritise resident wellbeing can help you align your answers with their expectations, making you a more attractive candidate.
We think you need these skills to ace Sous Chef - Daytime Only
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific requirements for the Sous Chef position. Highlight your experience with fresh ingredients and quality produce in your application.
Tailor Your CV: Make sure your CV reflects your relevant culinary experience, particularly in care homes or similar environments. Emphasise your ability to work daytime shifts and your knowledge of seasonal produce.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your commitment to using fresh ingredients. Mention why you are interested in this particular role and how you can contribute to the care home's culinary team.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application demonstrates professionalism and attention to detail.
How to prepare for a job interview at Nicholas Jon Recruitment
✨Showcase Your Culinary Skills
Be prepared to discuss your experience with fresh ingredients and seasonal produce. Bring examples of dishes you've created that highlight your skills in presentation and flavour.
✨Understand the Care Home Environment
Research the specific needs of a care home kitchen. Be ready to talk about how you can cater to dietary requirements and ensure meals are both nutritious and appealing for residents.
✨Emphasise Teamwork and Leadership
As a sous chef, you'll need to demonstrate your ability to lead a team. Share examples of how you've successfully managed kitchen staff and collaborated with others to create a positive working environment.
✨Discuss Your Availability and Flexibility
Since this role offers daytime shifts and every other weekend off, be clear about your availability. Highlight your commitment to maintaining a work-life balance while being dedicated to your role.
