Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a team to prepare and cook delicious meals for school lunches.
- Company: Join Harrison Catering Services, a top independent catering company in the UK.
- Benefits: Enjoy a competitive salary, term-time hours, and a supportive work environment.
- Why this job: Perfect for food lovers wanting to make a difference in students' lives through fresh meals.
- Qualifications: Must have NVQ level 2 in Professional Cookery or equivalent experience.
- Other info: Work Monday to Friday, 07:30-14:00, with a focus on quality and teamwork.
The predicted salary is between 20000 - 28000 £ per year.
Qualification needed: NVQ level 2 in Professional Cookery or equivalent.
Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day. We are looking for a Cook Manager to join one of our school catering teams.
The position will be responsible for:
- Preparing and cooking food for lunch service
- Managing the team of 4 individuals
- Maintaining stock control
- Planning menus
The ideal candidate will have proven craft skills and a real passion for fresh food. Qualified to NVQ level 2 in Food Preparation / Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 32.5 hours per week, Monday to Friday, 07:30hrs-14:00hrs, term time only.
Cook Manager | REF: H0417 employer: Harrison Catering Services Ltd.
Contact Detail:
Harrison Catering Services Ltd. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook Manager | REF: H0417
✨Tip Number 1
Familiarise yourself with the specific requirements of the Cook Manager role. Understand the importance of NVQ level 2 in Professional Cookery and be ready to discuss how your qualifications align with this requirement during any conversations.
✨Tip Number 2
Showcase your passion for fresh food by preparing a few signature dishes that highlight your craft skills. If you get the chance, bring samples or describe these dishes in detail during your interview to demonstrate your culinary expertise.
✨Tip Number 3
Research Harrison Catering Services and their approach to school catering. Understanding their values and menu offerings will help you tailor your conversation and show that you're genuinely interested in being part of their team.
✨Tip Number 4
Prepare to discuss your experience in managing a team. Think of examples where you've successfully led a group, maintained stock control, or planned menus, as these are key responsibilities of the Cook Manager position.
We think you need these skills to ace Cook Manager | REF: H0417
Some tips for your application 🫡
Highlight Relevant Qualifications: Make sure to emphasise your NVQ level 2 in Professional Cookery or any equivalent qualifications. Clearly state how your education and training align with the requirements of the Cook Manager position.
Showcase Your Experience: Detail your previous experience in cooking and managing a team. Include specific examples of menu planning, food preparation, and any stock control responsibilities you've handled in the past.
Express Your Passion for Fresh Food: In your application, convey your enthusiasm for fresh food and high-quality cooking. Share any personal anecdotes or experiences that demonstrate your commitment to this passion.
Tailor Your CV and Cover Letter: Customise your CV and cover letter to reflect the specific skills and experiences that Harrison Catering Services is looking for. Use keywords from the job description to make your application stand out.
How to prepare for a job interview at Harrison Catering Services Ltd.
✨Showcase Your Culinary Skills
Be prepared to discuss your experience in food preparation and cooking. Bring examples of dishes you've created or even a portfolio if you have one. This will demonstrate your craft skills and passion for fresh food.
✨Understand Menu Planning
Familiarise yourself with menu planning concepts, especially for school catering. Be ready to discuss how you would create balanced, nutritious meals that appeal to children while managing costs and stock control.
✨Team Management Experience
Since you'll be managing a team of four, think about your leadership style and past experiences. Prepare examples of how you've successfully led a team, resolved conflicts, or improved team performance in a kitchen setting.
✨Research Harrison Catering Services
Take some time to learn about Harrison Catering Services and their values. Understanding their commitment to high-quality, freshly cooked food will help you align your answers with their mission during the interview.
