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- Tasks: Lead daily restaurant operations and inspire your team to deliver exceptional guest service.
- Company: Join Aramark at LEGOLAND Windsor Resort, where we create magical experiences for guests every day.
- Benefits: Enjoy Merlin Magic Passes, discounts, free parking, and a supportive work environment.
- Why this job: This role offers exciting challenges, growth opportunities, and a vibrant team culture.
- Qualifications: Previous hospitality management experience and a passion for excellent service are essential.
- Other info: Flexible shifts available, including weekends and holidays, to fit your lifestyle.
The predicted salary is between 28800 - 43200 £ per year.
Aramark at Legoland Windsor Resort is recruiting for a Restaurant Manager! We are ONE Team at LEGOLAND Windsor Resort, and we are committed to delivering magic every day for our guests. Come and join the team!
We are recruiting for a Restaurant Manager to manage the Tournament Tavern Hotel Restaurant at LEGOLAND Windsor Resort. This role is varied and exciting, each day will bring fresh challenges that need to be met with a positive mental attitude whilst delivering excellent guest service. You will support the Senior Manager by managing the day-to-day operations of a restaurant and be a natural inspiration to the team. You will drive sales, profitability, quality and service.
Shift opportunities include: Full Time, Fully Flexible (including weekends and holidays)
What's in it for you?
- Merlin Magic Passes (free passes to use across our theme parks and attractions)
- On-site discount across Merlin theme parks and attractions
- Free on-site parking
- Online shopping discounts across thousands of retailers
- Employee Assistance Programme with an in-house Mental Health Champion
- Opportunity for development and progression within your role and the wider department
- Regular incentives to continue motivation
A day in the life of this role would include...
- Being confident in empowering the team to provide excellent menu knowledge and having the ability to adhere to allergen and dietary requirements where necessary
- Adhering to the highest standards of Health & Safety as well as Food Safety both with the products that are served and within the working environment
- Taking responsibility in compliance with internal and external audits
- Leading the team to ensure the operation runs smoothly on a daily basis
- Drive PDP and employee engagement initiatives
- Identifying training needs and implementing formal training to develop the team
- Managing labour, stock and equipment ordering in conjunction with the set budget
Here are some key qualities for this role...
- Have a willingness to learn
- Be able to remain calm under pressure and complete tasks in a timely manner
- Be a great communicator both with peers as well as the management team
- Be adaptable and flexible to support with business requirements
- Be approachable at all times with a positive can-do attitude
- Previous Food & Beverage or Hospitality experience
- Previous managerial experience within the Hospitality, Retail or Leisure Sector
- Be able to maintain excellent relationships across the business and wider resort
- Previous experience managing KPI targets across People, Profit, Guests and Safety
About Aramark: At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. Join us in fostering a workplace where everyone can achieve their full potential.
Contact Detail:
Aramark Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager Hotel
✨Tip Number 1
Familiarise yourself with the LEGOLAND Windsor Resort and its dining options. Understanding the unique atmosphere and guest expectations will help you demonstrate your passion for the role during interviews.
✨Tip Number 2
Network with current or former employees of Aramark or LEGOLAND. They can provide valuable insights into the company culture and what it takes to succeed as a Restaurant Manager.
✨Tip Number 3
Prepare to discuss your previous managerial experiences in detail, especially how you've driven sales and managed teams in high-pressure environments. Use specific examples to showcase your leadership skills.
✨Tip Number 4
Highlight your adaptability and problem-solving skills during the interview. The role requires flexibility and the ability to handle unexpected challenges, so be ready to share relevant experiences.
We think you need these skills to ace Restaurant Manager Hotel
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in food and beverage management, as well as any previous roles in hospitality. Emphasise your managerial skills and ability to drive sales and profitability.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry and your commitment to excellent guest service. Mention specific examples of how you've empowered teams and managed operations effectively.
Highlight Key Qualities: In your application, emphasise qualities such as adaptability, communication skills, and your ability to remain calm under pressure. These traits are crucial for a Restaurant Manager role.
Showcase Relevant Achievements: Include any achievements related to managing KPIs, improving team performance, or enhancing guest satisfaction. Quantify your successes where possible to make a stronger impact.
How to prepare for a job interview at Aramark
✨Showcase Your Leadership Skills
As a Restaurant Manager, you'll need to inspire your team. Be prepared to share examples of how you've successfully led a team in the past, highlighting your ability to motivate and empower others.
✨Demonstrate Your Knowledge of Food Safety
Understanding health and safety regulations is crucial in this role. Brush up on food safety standards and be ready to discuss how you ensure compliance in a restaurant setting.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving skills. Think of scenarios where you've had to manage difficult situations or resolve conflicts, and explain how you handled them effectively.
✨Express Your Passion for Guest Service
This role is all about delivering excellent guest experiences. Share your passion for hospitality and provide examples of how you've gone above and beyond to ensure customer satisfaction.
