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- Tasks: Support Mixologists and Bar Servers by stocking and maintaining multiple bars on board.
- Company: Join a luxury cruise line dedicated to exceptional service and guest experiences.
- Benefits: Enjoy a fixed-term contract with opportunities for travel and unique experiences at sea.
- Why this job: Be part of a dynamic team, enhance your hospitality skills, and create memorable moments for guests.
- Qualifications: Must have STCW certification and experience in a five-star bar environment.
- Other info: Physical fitness is essential; you'll be involved in emergency procedures and must lift up to 50 pounds.
Department: Beverage
Employment Type: Fixed Term Contract
Location: Shipboard
Reporting To: Beverage Director
Description: Provides support to the Mixologist and Bar Server by ensuring all bars are properly stocked with tools and product before service and replenishing supplies to multiple bars simultaneously as needed throughout service. Delivers technically proficient, efficient and personalized luxury beverage service. Primary bar of focus is the Employee Lounge, but this role also assists with guest facing bars regularly.
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the Lady or Gentleman for this job. Functions, duties, responsibilities, and activities may change at any time with or without notice. All duties and responsibilities are to be performed in accordance with the Company's Safety, Quality and Environmental standards.
Essential Duties:
- Setting up, cleaning, breaking down multiple bars and maintaining equipment, supplies, goods and all work areas in accordance with Brand and Public Health Standards, reporting any issues to leadership.
- Anticipating the needs of Ladies and Gentlemen and guests by ensuring all supplies are readily available before and during service, maintaining a clean, safe and accident-free environment, and immediately responding to needs of all guests.
- To know and adhere to all USPH cleaning standards ensuring the Guest Bars, Employee Bars and pantries of each bar are up to standard.
- Transporting supplies and materials between Sculleries, Galleries and Restaurants and Bars.
- Washing and polishing china, glassware, and all silver.
- Assisting Bartenders with the preparation of juices, garnishes, syrups and other bar products as needed.
- Emptying trash bins, sweeping, mopping, being responsible for the maintenance and provision of the cleaning & chemical lockers, maintaining general cleanliness of all Bars and Pantries.
- Partnering with F&B Leadership to ensure adherence to sanitation and cleaning plan throughout all venues and proper preparation for internal and official Health and Cleanliness Inspections.
- Providing service in a courteous and professional manner at all times.
- Delivering requisitions for all bars. To be familiar with all provision areas and the most efficient ways to deliver supplies without passing through guest areas impacting the guest experience where applicable.
- Assisting with inventory processes including requisitions and receiving.
- Ensuring Compliance with Public Health and all Safety and Labor Regulation.
Qualifications:
- Valid Standards of Training, Certification and Watchkeeping for Seafarers (STCW) and flag certification for the duration of the contract and appropriate to position.
- Good knowledge and experience in Public Health Rules and Regulations related to USPH and HACCP.
- Previous Bar Utility experience in a five-star cruise restaurant environment.
While performing the duties of this job, the employee is regularly required to stand; walk; use hands to touch, handle, or feel; reach with hands and arms; talk or hear; and taste or smell. The Lady or Gentleman must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus. All Yacht Ladies and Gentlemen must be physically able to participate in emergency lifesaving procedures and drills. Full use and range of arms and legs as well as full visual, verbal and hearing abilities are required to receive and give instructions in the event of an emergency including the lowering of lifeboats. Ability to lift and/or move up to 50 pounds. All Yacht Ladies and Gentlemen must be able to communicate in the English language in order to understand and interpret written procedures. This includes the ability to give and receive instructions in written and verbal forms and to effectively present information and respond to questions from guests, supervisors and co-workers.
Bar Utility (Shipboard) employer: The Ritz-Carlton Yacht Collection
Contact Detail:
The Ritz-Carlton Yacht Collection Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bar Utility (Shipboard)
✨Tip Number 1
Familiarise yourself with the specific cleaning and sanitation standards required in the cruise industry, particularly USPH and HACCP regulations. This knowledge will not only help you stand out but also demonstrate your commitment to maintaining high standards.
✨Tip Number 2
Gain experience in a fast-paced bar environment, especially in roles that require multitasking and teamwork. Highlight any previous roles where you've successfully supported bartenders or servers, as this will show your ability to thrive in a similar setting.
✨Tip Number 3
Practice your communication skills, particularly in English, as you'll need to interact with both guests and colleagues. Being able to convey information clearly and courteously is essential for providing excellent service.
✨Tip Number 4
Research the company culture and values of StudySmarter. Understanding what they prioritise in their employees can help you tailor your approach during interviews and show that you're a good fit for their team.
We think you need these skills to ace Bar Utility (Shipboard)
Some tips for your application 🫡
Understand the Role: Read the job description thoroughly to understand the responsibilities and qualifications required for the Bar Utility position. This will help you tailor your application to highlight relevant experience.
Highlight Relevant Experience: In your CV and cover letter, emphasise any previous experience in bar utility or similar roles, especially in a cruise or hospitality environment. Mention specific tasks you've performed that align with the job description.
Showcase Your Skills: Make sure to include skills that are pertinent to the role, such as knowledge of public health regulations, ability to work in a fast-paced environment, and strong communication skills. Use examples to demonstrate these skills.
Craft a Compelling Cover Letter: Write a personalised cover letter that explains why you are interested in the Bar Utility position and how your background makes you a suitable candidate. Be sure to convey your enthusiasm for working in a luxury service environment.
How to prepare for a job interview at The Ritz-Carlton Yacht Collection
✨Know Your Bar Basics
Familiarise yourself with common bar tools and products. Understanding the basics of mixology and beverage service will show your potential employer that you're ready to support the Mixologist and Bar Server effectively.
✨Demonstrate Attention to Detail
Highlight your ability to maintain cleanliness and adhere to health standards. Discuss any previous experiences where you ensured a safe and organised work environment, as this is crucial for the role.
✨Showcase Your Team Spirit
Emphasise your experience working in a team, especially in high-pressure environments like cruise ships. Being able to anticipate the needs of your colleagues and guests is key to succeeding in this role.
✨Prepare for Practical Questions
Be ready to answer questions about how you would handle specific scenarios, such as managing multiple bars or responding to guest requests. This will demonstrate your problem-solving skills and readiness for the job.
