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- Tasks: Join our team as a Commis Chef Pastry, creating delicious desserts and pastries.
- Company: Yauatcha Soho is a renowned luxury restaurant in London, known for its exceptional dining experience.
- Benefits: Enjoy 50% staff discount, meals on duty, training opportunities, and wellbeing resources.
- Why this job: Be part of a passionate team, develop your skills, and make a positive impact in the culinary world.
- Qualifications: Previous experience in a similar role and a passion for pastry are essential.
- Other info: Opportunities for international career growth and fun activities supporting charities.
The predicted salary is between 24000 - 36000 £ per year.
We are in search for an enthusiastic and talented Commis - Pastry to join the fantastic Team at Yauatcha Soho, London!
The ideal Commis Chef - Pastry has:
- Previous experience in a similar role - experience in a luxury venue would be a distinct advantage;
- Passion for Pastry and exceptional service standards with attention to detail;
- Positive attitude and willingness to work as part of a team;
- Ability to work under pressure and be flexible;
- Good command of English with the ability to communicate confidently;
- Proof of eligibility to work in the United Kingdom;
In addition to the usual benefits, such as meals on duty, uniforms, holidays, pension and life assurance, we also offer the following to all of our valued colleagues:
- 50% staff discount across all of our restaurants (including takeaway)
- Wellbeing resources such as nutritional seminars and home workouts
- Access to Maven: Resources and advice platform for your reproductive and family health journey
- Employee Assistance Programme, featuring confidential support for any of our team members whenever they need it
- Gifts for Christmas, Chinese New Year, birthdays and long service milestones
- Training and development opportunities, such as WSET, development courses, public speaking and more
- International career opportunities
- Fun activities to support chosen charities, help the environment and the communities that we live in, and to protect our planet
Contact Detail:
Yauatcha Soho Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef Pastry
✨Tip Number 1
Familiarise yourself with Yauatcha's menu and signature pastries. Understanding their style and presentation will help you demonstrate your passion for pastry during any interviews or discussions.
✨Tip Number 2
Network with current or former employees of Yauatcha. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 3
Showcase your ability to work under pressure by preparing examples from your previous experience. Be ready to discuss how you handled busy shifts or tight deadlines in a positive and effective manner.
✨Tip Number 4
Highlight your teamwork skills by sharing specific instances where you collaborated successfully with others in a kitchen environment. This will demonstrate your fit within the team at Yauatcha.
We think you need these skills to ace Commis Chef Pastry
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasise any previous experience you have in pastry, especially in luxury venues. Use specific examples to showcase your skills and how they relate to the role.
Show Your Passion: In your cover letter or personal statement, express your passion for pastry and exceptional service standards. Share what inspires you about working in this field and why you want to join Yauatcha Soho.
Demonstrate Team Spirit: Mention your ability to work as part of a team. Provide examples of how you've collaborated with others in past roles, especially in high-pressure environments.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A well-presented application reflects your attention to detail, which is crucial in the culinary world.
How to prepare for a job interview at Yauatcha Soho
✨Show Your Passion for Pastry
Make sure to express your enthusiasm for pastry during the interview. Share specific examples of your favourite pastries to make and any creative ideas you have. This will demonstrate your genuine interest in the role.
✨Highlight Relevant Experience
Discuss your previous experience in similar roles, especially if you've worked in luxury venues. Be prepared to talk about the skills you've gained and how they can benefit the team at Yauatcha Soho.
✨Demonstrate Team Spirit
Emphasise your ability to work as part of a team. Share examples of how you've collaborated with others in high-pressure situations, showcasing your positive attitude and flexibility.
✨Communicate Confidently
Since good command of English is essential, practice articulating your thoughts clearly. This will help you convey your ideas effectively and show that you can communicate well with the team.
