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- Tasks: Prepare and serve delicious food while overseeing menu changes and maintaining hygiene standards.
- Company: Join Compass, a leading food service company in the UK with 6,000 venues.
- Benefits: Enjoy Monday to Friday hours, a pension scheme, healthcare perks, and exclusive discounts.
- Why this job: Grow your culinary career with a company that values individuality and offers learning opportunities.
- Qualifications: Passion for food, supervisory experience, and relevant qualifications like City & Guilds or NVQ.
- Other info: Start date is the last week of August; flexible working approach is essential.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Monday to Friday, Term Time only (42.5 weeks)
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. This position will start on the last week of August. Could you bring your passion and culinary skill to Chartwells?
Here's what you need to know before applying:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Chartwells and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
Our ideal Chef will:
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Contact Detail:
Chartwells Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Upton, Northamptonshire
✨Tip Number 1
Familiarise yourself with Chartwells' menu and food offerings. Understanding their culinary style and customer preferences will help you demonstrate your passion for great-tasting food during any interviews or discussions.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully supervised a team in previous roles. Highlighting your ability to manage kitchen staff effectively will make you stand out as a candidate.
✨Tip Number 3
Network with current or former employees of Compass Group or Chartwells. Engaging with them can provide valuable insights into the company culture and expectations, which you can leverage in your application process.
✨Tip Number 4
Prepare to discuss your approach to customer feedback and how you've implemented changes based on it. This will demonstrate your commitment to improving food services and enhancing customer satisfaction, which is crucial for this role.
We think you need these skills to ace Chef - Upton, Northamptonshire
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and requirements for the Chef position. Tailor your application to highlight your relevant experience and skills that match what they are looking for.
Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your culinary experience, qualifications (like City & Guilds or NVQ), and any supervisory roles you've held. Use bullet points for clarity and focus on achievements that demonstrate your passion for food and customer service.
Write a Strong Cover Letter: In your cover letter, express your enthusiasm for the role and the company. Mention specific experiences that showcase your culinary skills and how you can contribute to creating exceptional food experiences at Chartwells.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Chartwells
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and creating exceptional food experiences. Share specific examples of dishes you love to prepare and how you ensure they delight customers.
✨Demonstrate Team Leadership Skills
Since the role requires supervising a team, be prepared to discuss your leadership style. Share experiences where you've successfully led a team, resolved conflicts, or improved team performance in a kitchen setting.
✨Highlight Your Adaptability
The job description mentions a flexible approach to working. Be ready to provide examples of how you've adapted to changes in menu, customer feedback, or kitchen operations in previous roles.
✨Know the Company and Its Values
Research Chartwells and Compass Group to understand their mission and values. Be prepared to discuss how your personal values align with theirs, especially regarding customer service and food quality.
