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- Tasks: Create exceptional food experiences as part of a passionate culinary team.
- Company: Join CH&CO, a leading food service company in the UK that values individuality.
- Benefits: Enjoy great training, wellbeing support, holiday purchase options, and high street discounts.
- Why this job: Be part of a supportive culture that celebrates diversity and rewards excellence.
- Qualifications: Must be a great communicator, motivated, and passionate about food.
- Other info: Work 40 hours a week with shifts across 5 out of 7 days.
The predicted salary is between 25000 - 42000 £ per year.
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.
In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Working with us has its perks! People are at the heart of everything we do, so we’ve developed a range of benefits and development opportunities:
- Great operational training and development
- Life assurance scheme
- Personal Development and Training opportunities - We are passionate about our growing team
- A great wellbeing strategy - including access to our Employee Assistance Programme
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Access to some great high street discount vouchers
Here’s an idea of what your shift patterns will be: 5 out of 7 days.
Here’s what you need to know before applying:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Being an enthusiastic team player and excellent communicator
- Representing CH&CO and maintaining a positive brand image
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations
Our ideal Chef de Partie will:
- Be a brilliant communicator and easily build relationships
- Strive for excellence in an eager and motivated manner
- Take initiative and make decisions that are right for our customers
- Have a desire to succeed in your role
- Possess the ability to work under pressure
- Demonstrate exceptional timekeeping and reliability
- Have a safety-first mind set
- Be passionate about food
Contact Detail:
Gather + Gather Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Liverpool
✨Tip Number 1
Familiarise yourself with CH&CO's culinary style and values. Understanding their approach to food and customer service will help you align your passion for cooking with their brand, making you a more appealing candidate.
✨Tip Number 2
Network within the culinary community in Liverpool. Attend local food events or workshops to meet professionals who may have insights about working at CH&CO or can provide recommendations.
✨Tip Number 3
Prepare to discuss your previous kitchen experiences in detail during the interview. Highlight specific dishes you've created and how you contributed to team success, showcasing your ability to thrive under pressure.
✨Tip Number 4
Demonstrate your enthusiasm for continuous learning. Mention any recent training or certifications you've completed, as well as your eagerness to take advantage of the personal development opportunities offered by CH&CO.
We think you need these skills to ace Chef de Partie - Liverpool
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary experience, particularly in roles similar to Chef de Partie. Emphasise your skills in food preparation, teamwork, and communication, as these are key for the position.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and your desire to create exceptional dining experiences. Mention specific examples of how you've excelled in previous roles and how you align with CH&CO's values.
Highlight Relevant Skills: In your application, focus on skills that are crucial for the role, such as time management, attention to detail, and the ability to work under pressure. Use specific examples to demonstrate these skills in action.
Show Enthusiasm for the Role: Convey your enthusiasm for the Chef de Partie position and your eagerness to contribute to the team at CH&CO. Employers appreciate candidates who are genuinely excited about the opportunity and the company.
How to prepare for a job interview at Gather + Gather
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share specific examples of dishes you enjoy preparing and any culinary experiences that have shaped your passion.
✨Demonstrate Team Spirit
As a Chef de Partie, teamwork is crucial. Be prepared to discuss how you've successfully collaborated with others in the kitchen and how you handle conflicts or challenges within a team.
✨Highlight Your Communication Skills
Effective communication is key in a busy kitchen. Provide examples of how you've communicated with colleagues and management in previous roles, especially under pressure.
✨Prepare for Practical Questions
Expect questions about food safety, hygiene standards, and your approach to handling high-pressure situations. Brush up on relevant regulations and be ready to discuss how you ensure compliance in your work.
