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- Tasks: Create and serve delicious menus for up to 1000 students at Oxford Brookes University.
- Company: Join Gather & Gather, a leading workplace catering expert in the UK and Ireland.
- Benefits: Enjoy flexible hours, personal development, holiday allowance, and health perks.
- Why this job: Be part of a passionate team that values great food and employee wellbeing.
- Qualifications: Ideal candidates should have a background in contract catering.
- Other info: Fixed term contract until September 2025 with opportunities for growth.
At Gather & Gather, we are known as one of the UK & Ireland's most distinctive workplace catering experts. We are passionate about great food and great coffee, putting our employees and customers at the heart of everything that we do. We are currently recruiting for a Sous Chef to work at the Headington Campus of Oxford Brookes University.
Location: Gipsy Lane, Headington, Oxford, OX3 0BP
Working Pattern: Fully Flexible between 6:00am - 7:00pm, fixed term contract until September 2025
Rate of Pay: £17 Per Hour
Key Responsibilities:
- To invent and create menus that are in line with client and customer needs.
- To produce food in a timely fashion to ensure smooth service to the customers.
- To enjoy the food you produce and ensure they are 'picture perfect' every time.
- To assist in developing and producing new service styles and food concepts.
- To communicate with the relevant parties regarding requirements for planned menus and order necessary ingredients.
- Preparing and cooking fresh food for up to 1000 international students during summer school, breakfast, lunch, and dinner.
- Working within a team of 18 Chefs, Kitchen Assistants, and Kitchen Porters.
Our Ideal Candidate: Will have a contract catering background.
What's in it for you?
- Personal Development and Training opportunities.
- Life assurance scheme.
- Pension scheme.
- Holiday allowance.
- Private medical eligibility.
- Eye care.
- A great wellbeing strategy - including access to our Employee Assistance Programme, salary finance.
- Family friendly support.
- Regular social events and communication with our leaders.
- A holiday purchase scheme.
- Volunteering days.
- Professional subscriptions.
- Recognition schemes and people awards.
- Long service awards.
- Access to some great high street discount vouchers.
Sous Chef - Oxford employer: Gather & Gather
Contact Detail:
Gather & Gather Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Oxford
✨Tip Number 1
Familiarise yourself with Gather & Gather's values and mission. Understanding their focus on great food and customer satisfaction will help you align your passion for cooking with their goals during any discussions or interviews.
✨Tip Number 2
Showcase your creativity in menu development by preparing a few unique dish ideas that could cater to a diverse group of international students. This will demonstrate your ability to think outside the box and meet client needs.
✨Tip Number 3
Network with current or former employees of Gather & Gather, especially those in similar roles. They can provide insights into the company culture and expectations, which can be invaluable during your application process.
✨Tip Number 4
Prepare to discuss your experience in contract catering specifically. Highlight any relevant achievements or challenges you've faced in high-volume settings, as this will resonate well with the demands of the Sous Chef position.
We think you need these skills to ace Sous Chef - Oxford
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and requirements for the Sous Chef position. Tailor your application to highlight relevant experience in contract catering and menu creation.
Craft a Compelling CV: Ensure your CV showcases your culinary skills, experience in high-volume food preparation, and any leadership roles you've held. Include specific examples of how you've contributed to menu development and team success.
Write a Strong Cover Letter: In your cover letter, express your passion for food and catering. Mention why you want to work with Gather & Gather and how your background aligns with their values and the needs of the role.
Proofread Your Application: Before submitting, double-check your application for spelling and grammatical errors. A polished application reflects your attention to detail, which is crucial in a culinary environment.
How to prepare for a job interview at Gather & Gather
✨Showcase Your Culinary Creativity
As a Sous Chef, you'll need to demonstrate your ability to invent and create menus. Be prepared to discuss your previous experiences with menu development and how you can tailor dishes to meet client needs.
✨Emphasise Teamwork Skills
You'll be working within a team of 18 chefs and kitchen staff. Highlight your experience in collaborative environments and how you contribute to a positive kitchen atmosphere.
✨Prepare for Practical Questions
Expect questions about food preparation and cooking techniques. Brush up on your knowledge of cooking for large groups, as you'll be preparing meals for up to 1000 students.
✨Demonstrate Passion for Food
Gather & Gather values great food. Share your passion for cooking and how it drives you to create 'picture perfect' dishes. This enthusiasm can set you apart from other candidates.
