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- Tasks: Prepare delicious meals and ensure a clean kitchen environment.
- Company: Join Chesterwood Village, a caring community focused on quality service.
- Benefits: Enjoy flexible schedules, paid time off, health insurance, and education scholarships.
- Why this job: Make a difference in residents' lives while honing your culinary skills in a supportive team.
- Qualifications: High school diploma required; prior food prep experience preferred.
- Other info: Full-time and part-time positions available; must be able to work weekends and holidays.
The predicted salary is between 22800 - 39600 £ per year.
We have an immediate opening for a Full-Time Cook in Assisted Living at Chesterwood Village in West Chester, OH. You'll be prepping meals by weighing, measuring, and mixing ingredients, cooking meals, checking ingredients for freshness, and arranging and garnishing the dishes. You'll also be in charge of ensuring that the kitchen and equipment are properly cleaned and maintained. You'll need thorough experience with hot and cold food preparation. Culinary school education is preferred, and prior experience in a related position is an advantage.
You’ll Be Responsible For:
- Preparing awesome meals for our residents, guests, and staff.
- Weighing, measuring, mixing and prepping ingredients according to standardized recipes.
- Steaming, grilling, boiling, baking or frying meats, fish, vegetables, and other ingredients.
- Checking food and ingredients for freshness.
- Arranging and garnishing dishes.
- Working well under pressure and within the time limit.
- Ensuring that kitchen area, equipment and utensils are cleaned.
- Helping lead and inspire the kitchen staff with the Executive Chef.
- Wowing our residents, guests and staff with amazing dishes.
- Plating food according to outlined clinical and nutritional requirements for each resident.
- Cleaning work areas and equipment during and immediately after meal preparation and serving according to established practice and regulatory inspection requirements.
- Maintaining kitchen temperature and cleaning logs.
- Performing other duties as assigned and which relate to the success of Hillandale Family of Communities and the quality of care and service to the residents, guests, and staff.
You’ll Need To Have:
- High school diploma or equivalent required.
- Prior experience in related food and beverage service and food preparation positions.
- Thorough experience with hot and cold food preparation.
- Good working knowledge of accepted sanitation standards and health codes.
- Ability to use slicers, mixers, grinders, food processors, etc.
- Excellent verbal and written communication skills.
- Able to handle work in a fast-paced environment.
- Available to work shifts, on public holidays and over weekends.
We’re Proud To Offer You:
- Paid Time Off
- Paid Training
- Health Insurance
- Dental Insurance
- Vision Insurance
- Life Insurance
- Disability Insurance
- 401K with Employer Match
- Flexible Schedule
- Education Scholarships
- Continuing Education Credits
Exceptional Care & Quality Service are the hallmarks of Heritagespring's in-house team of talented and experienced licensed therapists, nurses and caregivers. Heritagespring is an EOE/M/F/D/V and Smoke-Free Workplace.
Cook (Full & Part-Time) employer: Hillandale Communities
Contact Detail:
Hillandale Communities Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook (Full & Part-Time)
✨Tip Number 1
Familiarise yourself with the specific dietary needs of residents in assisted living facilities. Understanding how to prepare meals that cater to various health conditions can set you apart from other candidates.
✨Tip Number 2
Showcase your ability to work under pressure by sharing examples from previous roles where you successfully managed busy kitchen environments. This will demonstrate your capability to thrive in a fast-paced setting.
✨Tip Number 3
Network with current or former employees of Chesterwood Village or similar establishments. They can provide insights into the kitchen culture and expectations, which can help you tailor your approach during interviews.
✨Tip Number 4
Prepare to discuss your experience with kitchen equipment and sanitation standards. Being knowledgeable about health codes and food safety practices is crucial for this role and will show your commitment to maintaining high standards.
We think you need these skills to ace Cook (Full & Part-Time)
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience in food preparation and any culinary education you have. Emphasise your skills in both hot and cold food preparation, as well as your knowledge of sanitation standards.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your ability to work under pressure. Mention specific experiences where you've successfully prepared meals or led a kitchen team, and express your enthusiasm for the role at Chesterwood Village.
Highlight Relevant Skills: In your application, be sure to mention your proficiency with kitchen equipment like slicers and mixers. Also, include your communication skills and ability to work in a fast-paced environment, as these are crucial for the role.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is essential in a kitchen setting.
How to prepare for a job interview at Hillandale Communities
✨Showcase Your Culinary Skills
Be prepared to discuss your experience with hot and cold food preparation. Bring examples of dishes you've created or even a portfolio if you have one. This will demonstrate your culinary expertise and passion for cooking.
✨Understand the Importance of Fresh Ingredients
Familiarise yourself with how to check for freshness in ingredients. During the interview, mention your methods for ensuring quality in your meals, as this is crucial in an assisted living environment.
✨Emphasise Teamwork and Leadership
Highlight any experience you have in leading a kitchen team or working collaboratively. The role involves inspiring kitchen staff, so showcasing your ability to work well under pressure and lead by example will be beneficial.
✨Prepare for Scenario Questions
Expect questions about how you would handle specific situations, such as preparing meals under time constraints or dealing with dietary restrictions. Practising your responses to these scenarios can help you feel more confident during the interview.
