BOH Team Member / Kitchen Assistant - Bexleyheath, London

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BOH Team Member / Kitchen Assistant – Bexleyheath, London, Bexleyheath

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Client:

Location:

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

eca91b9006cf

Job Views:

6

Posted:

02.06.2025

Expiry Date:

17.07.2025

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Job Description:

Do you have what it takes to work for one of the fastest-growing restaurant brands?

The opportunity is here!

German Doner Kebab is changing the perception of the kebab world. Kebabs Done Right. With over 90 restaurants worldwide, we are proud to be a market leader in the Casual Dining sector. We pride ourselves on industry-leading levels of service, exceptional food, and an unforgettable guest experience.

Now is the time to join our team!

We are looking for Team Members who have what it takes to grow with us and share in our success.

You will support and work as part of a team to deliver exceptional food quality, outstanding guest care, and amazing service! Your role is very important to us here at GDK as you will be the driving force in helping us achieve our brand standards, work within a great team, and ensure every guest leaves satisfied and eager to return!

Here is what you need:

• Puts our guests first in everything we do.
• Has a positive and proactive attitude.
• Able to operate in a fast-paced environment while maintaining quality and attention to detail.
• Able to achieve the highest guest satisfaction by producing quality products in a timely manner.
• Work to brand standards for food and operations with the focus on the guest experience as the top priority.
• Effectively communicate with other team members to complete duties and responsibilities within your role.
• Help and support the development of other team members through supporting, training, and coaching.
• Work as part of a team.
• Help all team members achieve and maintain the appropriate skills and knowledge to deliver exceptional products and guest service.
• Demonstrate consistent operational standards and procedures that positively impact the restaurant\’s overall operations.

Key skills and knowledge needed for the role:

• Can consistently monitor food levels within the kitchen.
• Works safely & consciously to Food Safety Standards always.
• Always wears the appropriate uniform.
• Cleans equipment thoroughly and in a timely fashion according to GDK standards.
• Maintains a clean & professional appearance.
• Has a positive and enthusiastic approach to all tasks and works as part of a team.
• Demonstrates understanding of the ingredients, methods, and build of each menu product.
• Follows GDK cleaning & storage standards, including helping with pot wash and maintaining a clean as you go attitude.
• Ability to fill in daily paperwork in line with GDK standards.

Working for GDK, we offer a full career pathway and support your professional growth with fantastic progression opportunities!

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