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- Tasks: Service and maintain commercial gas equipment while engaging with high-end clients.
- Company: Join a leading supplier of catering equipment solutions in the food service industry.
- Benefits: Enjoy a competitive salary, overtime pay, 25 days holiday, and a company van.
- Why this job: Be part of a dynamic team with opportunities for training and career growth.
- Qualifications: Must have valid COMCAT tickets and a solid work history in the industry.
- Other info: Flexible working hours with on-call payments and a supportive work culture.
The predicted salary is between 36000 - 48000 £ per year.
We are a leading supplier of catering equipment solutions to the food service industry, offering a complete range of services to high end clientele. We are looking for catering engineers that have drive and ambition.
It is essential that you have valid COMCAT tickets for this role.
Location: Southampton/M3 corridor
Package: £42000 per annum / 40 Hour Week / door to door / On-call & Overtime / 25 days holiday + BH / van + tools / 5% pension
Key Responsibilities:
- Service, maintenance and repair of commercial gas equipment
- Dealing with clients as this is a Field based role
- Attending training courses as and when required
- Stock control
Essential Qualifications / Experience:
- ACS qualifications: valid COMCAT certification
- Sound knowledge and proven track record of working within the industry + solid work history
- Excellent communication skills
- Flexible approach to coverage
- Driver's Licence
Package:
- Basic Salary up to £42000 per annum
- Paid door to door
- On call payments of £175
- Overtime at time Monday - Sat and Double Time Sunday and Bank Holidays
- On call - 1 in 6
- Pension Scheme - 5%
- Phone and PDA
- Uniform
- Fuel card and Van
- 25 days a/l + stats
Please press apply now to submit your application. Alternatively, if you would like further information on this position or other positions in a similar sector, please feel free to contact Caroline on 07536 058 659 for a confidential conversation.
Relevant skills: washware, comcat, commercial catering engineer, commercial catering, glass washer, Rational, Blueseal, Foster, Maidaid, Lincat, dishwasher, Combi Ovens, Grills, Charcoal Ovens, Rotisserie Oven, hot counter, cold counter, Refrigeration, Fridge, Engineer, Technician, F-Gas, chiller, ice, cabinet cooling, counter fridge, bottle cooling, display fridges, display freezers, blast chillers.
Commercial Catering Field Service Engineer employer: TXP
Contact Detail:
TXP Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commercial Catering Field Service Engineer
✨Tip Number 1
Make sure to network with professionals in the catering equipment industry. Attend trade shows, workshops, or local meetups where you can connect with other engineers and potential employers. This can help you learn about job openings and get insider information on what companies are looking for.
✨Tip Number 2
Consider reaching out directly to companies that interest you, even if they don't have current job postings. Express your enthusiasm for their work and inquire about potential opportunities. This proactive approach can set you apart from other candidates.
✨Tip Number 3
Stay updated on the latest technologies and trends in commercial catering equipment. Being knowledgeable about new products and innovations can give you an edge during interviews and show your commitment to the field.
✨Tip Number 4
Prepare for potential interviews by practising common questions related to field service engineering. Focus on scenarios that demonstrate your problem-solving skills and ability to communicate effectively with clients, as these are crucial in a field-based role.
We think you need these skills to ace Commercial Catering Field Service Engineer
Some tips for your application 🫡
Highlight Relevant Qualifications: Make sure to prominently display your valid COMCAT certifications and any other ACS qualifications in your CV. This is crucial for the role of a Commercial Catering Field Service Engineer.
Showcase Your Experience: Detail your previous work experience in the catering equipment industry. Include specific examples of service, maintenance, and repair tasks you've performed, especially with commercial gas equipment.
Emphasise Communication Skills: Since this role involves dealing with clients, highlight your excellent communication skills in your cover letter. Provide examples of how you've successfully interacted with clients in past roles.
Tailor Your Application: Customise your CV and cover letter to reflect the key responsibilities and qualifications mentioned in the job description. Use keywords from the listing to ensure your application stands out.
How to prepare for a job interview at TXP
✨Showcase Your COMCAT Knowledge
Make sure to highlight your valid COMCAT certifications during the interview. Be prepared to discuss specific experiences where you applied your knowledge of commercial gas equipment, as this is crucial for the role.
✨Demonstrate Excellent Communication Skills
Since this is a field-based role, effective communication with clients is key. Practice articulating your thoughts clearly and confidently, and think of examples where you've successfully dealt with clients in the past.
✨Prepare for Technical Questions
Expect technical questions related to the maintenance and repair of catering equipment. Brush up on your knowledge of various appliances like combi ovens and dishwashers, and be ready to explain troubleshooting processes.
✨Exhibit Flexibility and Problem-Solving Skills
The job requires a flexible approach to coverage. Prepare to discuss situations where you've had to adapt quickly or solve unexpected problems in the field, showcasing your ability to handle challenges effectively.
