Gourmet Cook (Hiring Immediately)
Gourmet Cook (Hiring Immediately)

Gourmet Cook (Hiring Immediately)

Poole Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create exceptional food experiences and oversee menu changes.
  • Company: Join DINE, a leading UK food service company with over 20 years of experience.
  • Benefits: Enjoy opportunities for career progression and a supportive work culture.
  • Why this job: Be part of a passionate team focused on sustainability and local sourcing.
  • Qualifications: Must have culinary qualifications and experience in a similar role.
  • Other info: DINE values diversity and empowers employees to thrive.

The predicted salary is between 24000 - 36000 £ per year.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for DINE on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Here's what you need to know before applying:

  • Preparing delicious, high-quality food that delights our clients and customers
  • Overseeing and implementing menu changes
  • Identifying opportunities to improve our food services
  • Listening and acting on customer feedback to consistently improve our food services
  • Supporting with the creation of new menus and creative food concepts
  • Representing DINE and maintaining a positive brand image
  • Monitoring inventories to keep our kitchens well-stocked
  • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
  • Complying with Food Handling, Hygiene and Health and Safety regulations

Our ideal Chef will:

  • Be passionate about great-tasting food and exceptional customer service
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
  • Have experience supervising a team
  • Have experience in a similar Chef role
  • Hold a Food Hygiene certificate
  • Have a flexible approach to working

Dine provides tailored food services to 140 clients in the business and industry sector. With over two decades of industry experience, we pride ourselves on offering a personalised approach to our clients, whilst delivering outstanding service. Our passion lies in creating great-tasting menus, promoting sustainability, and proudly working with local suppliers and communities. That's why our menus feature only locally sourced, seasonal, and sustainable ingredients with a target of reaching Climate Zero by 2030.

If you've got what it takes to join some of the food service industry's best and brightest, we want to hear from you.

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Gourmet Cook (Hiring Immediately) employer: Compass Group

DINE is an exceptional employer that prioritises the growth and well-being of its employees, offering a vibrant work culture where individuality is celebrated. With a commitment to sustainability and local sourcing, our chefs have the unique opportunity to create innovative menus while working in a supportive environment that encourages professional development and recognises outstanding contributions. Join us in crafting memorable culinary experiences and be part of a team that values your passion for food and customer service.
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Contact Detail:

Compass Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Gourmet Cook (Hiring Immediately)

✨Tip Number 1

Showcase your passion for food by sharing your culinary creations on social media. Tagging DINE in your posts can help you get noticed and demonstrate your enthusiasm for the role.

✨Tip Number 2

Network with current or former employees of DINE. Engaging with them on platforms like LinkedIn can provide you with insider knowledge about the company culture and expectations, which can be invaluable during interviews.

✨Tip Number 3

Prepare to discuss your experience with menu creation and customer feedback during the interview. Think of specific examples where you've successfully implemented changes based on client preferences.

✨Tip Number 4

Familiarise yourself with DINE's commitment to sustainability and local sourcing. Being able to speak knowledgeably about these topics will show that you align with their values and are genuinely interested in contributing to their mission.

We think you need these skills to ace Gourmet Cook (Hiring Immediately)

Culinary Skills
Menu Development
Food Presentation
Customer Service
Team Leadership
Food Safety Compliance
Hygiene Standards
Inventory Management
Creativity in Food Concepts
Adaptability
Communication Skills
Time Management
Passion for Sustainable Ingredients
Problem-Solving Skills

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your culinary skills and relevant experience. Emphasise any previous roles where you prepared high-quality food, supervised a team, or implemented menu changes.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and customer service. Mention specific experiences that align with the responsibilities listed in the job description, such as creating new menus or responding to customer feedback.

Highlight Relevant Qualifications: Clearly list your qualifications, such as your City & Guilds 706/1 & 2 or NVQ equivalent, and your Food Hygiene certificate. This will demonstrate your commitment to maintaining high standards in food safety and hygiene.

Showcase Your Personality: DINE values individuality, so let your personality shine through in your application. Share your culinary philosophy or a memorable experience that reflects your approach to cooking and customer service.

How to prepare for a job interview at Compass Group

✨Show Your Passion for Food

Make sure to express your enthusiasm for cooking and creating exceptional food experiences. Share specific examples of dishes you've prepared that delighted customers, and explain why you love working with food.

✨Demonstrate Team Leadership Skills

Since the role involves supervising a team, be prepared to discuss your leadership style. Share experiences where you successfully led a team in a kitchen environment, highlighting how you motivated others and handled challenges.

✨Know the Company’s Values

Familiarise yourself with DINE's commitment to sustainability and local sourcing. Be ready to discuss how you can contribute to these values through your culinary practices and menu ideas.

✨Prepare for Practical Questions

Expect questions about food hygiene, safety regulations, and menu planning. Brush up on your knowledge of these areas and be ready to provide examples of how you've implemented best practices in previous roles.

Gourmet Cook (Hiring Immediately)
Compass Group
Location: Poole
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  • Gourmet Cook (Hiring Immediately)

    Poole
    Full-Time
    24000 - 36000 £ / year (est.)
  • C

    Compass Group

    50,000+
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