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- Tasks: Lead a team in delivering exceptional food catering services at a prestigious education setting.
- Company: Join a company that values its people and is dedicated to outstanding service.
- Benefits: Enjoy a full-time position with opportunities for team development and creativity.
- Why this job: Be part of a vibrant culture where your passion for food and service shines.
- Qualifications: Must have management experience in a similar environment and strong leadership skills.
- Other info: Stay updated with current food trends and bring your innovative ideas to the table.
The predicted salary is between 36000 - 60000 £ per year.
The essential ingredient at the heart of our business is our people so we are searching for an experienced Chef Manager with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings. As a Chef Manager you will As well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm. Qualifications : Have worked in a similar environment at a management level Be a proven handson leader able to invest in your team and their development Be naturally outgoing and vibrant display a real passion for food and customer service Have excellent Health & Safety knowledge Be financially astute and have strong IT literacy Be innovative and creative and driven by excellence Stay up to date with current food trends Remote Work : No Employment Type : Fulltime
Chef Manager employer: WSH Group
Contact Detail:
WSH Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager
✨Tip Number 1
Showcase your leadership skills during the interview. Be ready to share specific examples of how you've successfully managed a team in a catering environment, highlighting your hands-on approach and ability to develop your staff.
✨Tip Number 2
Demonstrate your passion for food by discussing current food trends and how you incorporate them into your menu planning. This will show that you are not only knowledgeable but also innovative and creative.
✨Tip Number 3
Prepare to discuss your financial acumen. Be ready to explain how you've managed budgets in previous roles and how you ensure profitability while maintaining high standards of food quality and service.
✨Tip Number 4
Highlight your communication skills by preparing to talk about how you engage with both your team and customers. Share examples of how you've fostered a positive dining experience through excellent customer service.
We think you need these skills to ace Chef Manager
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasize your previous experience in food catering services and management roles. Use specific examples that showcase your leadership skills and ability to develop your team.
Show Your Passion for Food: In your application, express your enthusiasm for food and customer service. Share any personal anecdotes or experiences that demonstrate your passion and creativity in the kitchen.
Demonstrate Financial Acumen: Include details about your financial management skills. Mention any experience you have with budgeting, cost control, or financial reporting in a catering environment.
Focus on Health & Safety Knowledge: Clearly outline your knowledge of health and safety regulations in the food industry. Provide examples of how you have implemented these practices in your previous roles.
How to prepare for a job interview at WSH Group
✨Show Your Passion for Food
Make sure to express your genuine love for food and service during the interview. Share specific examples of how you've gone above and beyond in previous roles to create exceptional dining experiences.
✨Demonstrate Leadership Skills
Be prepared to discuss your leadership style and how you have successfully managed and developed your team in the past. Highlight any specific instances where your hands-on approach made a difference.
✨Highlight Health & Safety Knowledge
Since health and safety are crucial in catering, be ready to talk about your experience with health regulations and how you ensure compliance in your kitchen. This will show that you take these responsibilities seriously.
✨Stay Current with Food Trends
Research current food trends and be ready to discuss them. Showing that you are innovative and creative will demonstrate your commitment to excellence and your ability to keep the menu fresh and exciting.
