At a Glance
- Tasks: Lead a team to deliver exceptional catering services and create memorable experiences.
- Company: Join BaxterStorey, a leader in the hospitality industry with a focus on quality and innovation.
- Benefits: Enjoy 28 days holiday, free meals, training opportunities, and discounts on high street shops.
- Why this job: Be part of a supportive, inclusive culture that values growth and celebrates diversity.
- Qualifications: Previous catering management experience and a passion for food and customer service are essential.
- Other info: We welcome applicants from all backgrounds and are committed to equity and inclusion.
The predicted salary is between 27600 - 39000 £ per year.
Catering Retail & Vending Manager – Edinburgh Company Description Catering Retail & Vending Manager Gogarburn, Edinburgh Up to 34.500 per annum A new position within one of our prestigious business locations for a catering manager to be responsible for the retail areas including staff dining & beverage counters. Overseeing a team of 15 that will assist in the service on average of 500 covers daily. Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 weeks enhanced maternity leave Secondary carer leave Wedding/commitment day leave Free meals on shift Bespoke training and development opportunities Apprenticeships opportunities for all experience levels Pension and life insurance Discounts available on our HAPI app; high street shops, holidays & cinema Wellbeing hub Access to employee assistance programme Cycle to work scheme Do you have a passion for leading the way in providing genuine hospitality and impeccable service? Can you motivate a team? Are you friendly, professional and efficient? Yes? Then this is the role for you. At BaxterStorey, we believe that every interaction is an opportunity to create a lasting impression, that’s why we’re looking for a Retail Manager who motivates their team to exceed expectations at every turn. As a trailblazer in the hospitality industry, we are excited to open our doors to individuals who share our passion for delivering exceptional experiences and creating unforgettable moments. We believe that it is our people that set us apart, that’s why as a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves. If you are a Manager who thrives on delivering extraordinary experiences, and loves to inspire a harmonious and collaborative team, we would love to hear from you! Job Description Lead, inspire, collaborate and support your direct reports to deliver consistently exceptional standards Build positive, credible and collaborative relationships & communication methods with clients and other key stakeholders in the business Continually look to develop your team through mentoring, training, recognition, and empowerment Create a culture of excellence with your team, continually striving to push the boundaries of brilliance through natural caring service, obsessive food standards and innovation Achieve business critical KPI’s including Health and Safety, Sustainability, Financial and Governance Qualifications Previous experience as a catering manager Ideally worked in the contract catering industry. Have a contagious passion for food and customer service You draw satisfaction from managing, training, and supporting a team Financially astute, you are very analytical and know how to create and maintain budgets and drive commercial performance Excellent delegation and influencing skills Ability to prioritise multiple projects in a fast-paced, multi-faceted, creative environment and able to work well under pressure Meticulous organisational abilities; high attention to detail Concise and effective verbal and written communication Ability to adapt to challenges and opportunities with a solution-oriented perspective Excellent strategic thinking and critical reasoning skills Works according to the BaxterStorey core values Additional Information For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution! BaxterStorey Values: ALWAYS VISIONARY We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail. WHOLEHEARTEDLY POSITIVE We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people. CREATIVELY COLLABORATIVE We embrace our differences to push creativity and we work together to be better. FOREVER CONSCIOUS We work together as a team to lead by example, protecting the planet and supporting local communities. Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential. We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’. Join us and bring your unique perspective to our team.
Catering Retail & Vending Manager - Edinburgh employer: BaxterStorey
Contact Detail:
BaxterStorey Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Retail & Vending Manager - Edinburgh
✨Tip Number 1
Make sure to showcase your leadership skills during the interview. Think of specific examples where you successfully motivated a team or improved service standards. This will demonstrate that you can inspire and lead a team effectively.
✨Tip Number 2
Familiarize yourself with BaxterStorey's core values and be ready to discuss how your personal values align with theirs. Showing that you share their vision for hospitality and teamwork can set you apart from other candidates.
✨Tip Number 3
Prepare to discuss your experience in managing budgets and driving commercial performance. Highlight any specific achievements in these areas, as financial acumen is crucial for this role.
✨Tip Number 4
Demonstrate your passion for food and customer service by sharing stories from your previous roles. This will help convey your enthusiasm for the position and show that you are genuinely invested in creating exceptional experiences.
We think you need these skills to ace Catering Retail & Vending Manager - Edinburgh
Some tips for your application 🫡
Understand the Role: Make sure to thoroughly read the job description for the Catering Retail & Vending Manager position. Highlight key responsibilities and qualifications that resonate with your experience.
Tailor Your CV: Customize your CV to reflect your relevant experience in catering management, particularly in contract catering. Emphasize your leadership skills and any achievements related to team motivation and customer service.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for hospitality and your ability to lead a team. Use specific examples from your past experiences to demonstrate how you align with BaxterStorey's values and mission.
Highlight Your Skills: In your application, make sure to highlight your financial acumen, organizational abilities, and communication skills. Mention any relevant training or certifications that support your candidacy for this role.
How to prepare for a job interview at BaxterStorey
✨Show Your Passion for Hospitality
Make sure to express your genuine passion for providing exceptional service and hospitality. Share specific examples from your past experiences where you went above and beyond to create memorable moments for customers.
✨Demonstrate Leadership Skills
Prepare to discuss your leadership style and how you motivate and inspire your team. Highlight any successful initiatives you've implemented that improved team performance or customer satisfaction.
✨Be Financially Savvy
Since the role requires financial acumen, be ready to talk about your experience with budgeting and driving commercial performance. Bring examples of how you've managed costs while maintaining high service standards.
✨Emphasize Collaboration and Communication
Discuss your ability to build positive relationships with clients and stakeholders. Provide examples of how you've effectively communicated with your team and collaborated on projects to achieve common goals.