Pizza Chef

Shifts: Every Friday & Saturday

Type: Ongoing Agency Work

Pay: Competitive – Paid Weekly

Are you a passionate chef with a talent for crafting authentic pizzas from scratch? We’re looking for an experienced Agency Pizza Chef to join our team, working on a regular basis every Friday and Saturday at a beautiful country hotel in Stroud.

The Role:

You’ll take the lead on all things pizza – from making the dough to designing and cooking your own menu. This is a unique opportunity to showcase your creativity in a relaxed, high-quality kitchen environment.

What You’ll Be Doing:

Preparing fresh pizza dough and sauces from scratch

Designing and executing a rotating pizza menu using fresh, seasonal ingredients

Cooking pizzas to order using a traditional oven setup

Maintaining high hygiene and food safety standards

Working independently and managing a smooth service for guests

What We’re Looking For:

• Previous experience making fresh pizzas in a kitchen setting
• Ability to work independently with confidence
• Creative flair and enthusiasm for food
• A flexible, reliable, and professional approach
• Level 2 Food Hygiene (preferred)

What You’ll Get:

Ongoing weekend work in a scenic countryside venue

Freedom to create your own menu

Weekly pay through agency

Support from our friendly recruitment team #J-18808-Ljbffr