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- Tasks: Join our team as a Chef, preparing delicious meals for airport lounges.
- Company: CAVU creates seamless travel experiences at airports worldwide.
- Benefits: Enjoy free parking, employee discounts, and fantastic career development opportunities.
- Why this job: Be part of a dynamic team in a vibrant environment with a focus on customer service.
- Qualifications: Experience in hospitality, strong customer service skills, and flexibility for varied shifts required.
- Other info: Diversity and inclusion are key; we welcome applicants from all backgrounds.
Based at Bristol Airport
Temporary contract until 31/10/2025
37.5 hours per week
£14.14 per hour
The role
We are currently recruiting for a Chef to join our Airport Hospitality Team. Our Hospitality Lounges provide our customers with the very best start to their journey.
Principal Accountabilities:
- To follow recipes and/or product directions for preparing and cooking all varieties of foods.
- Operate a variety of kitchen equipment.
- Prepare foods to be cooked. Some of the preparation procedures are, but not limited to, washing, peeling, cutting and shredding.
- Maintain the food offering ensuring presentation meets operating standards.
- Maintain stock levels, receive delivery of supplies, ensure stored correctly, rotate and maintain.
- Ensure floors are swept and mopped or vacuumed, ensure equipment is cleaned, sanitised and stored correctly, assist with clearing and organising the kitchen ensuring a high standard of hygiene.
- To dispose of waste, including recycling, in the appropriate manner and if required to remove it to the designated location.
- Liaise with subcontracted suppliers, Airline representatives, handling agents and booking agents to develop positive working relationships to ensure the efficient operation and development of the Lounge.
- Assist in one to one training of new staff, including subcontracted supplier staff, in order to uphold the high level of presentation, hospitality and service.
What will make you successful in the role?
We are looking for a Chef who has/is:
- A solid background in hospitality and service sectors, with a proven track record of high end delivery.
- A team player with an absolute first class approach to customer service.
- Experienced in and with demonstrable examples of flexibility across long trading days.
- Numerical and analytical skills to process and interrogate data in order to provide performance information to deliver on budgets.
- Computer literate on mainstream PC applications including Microsoft office.
- Experience of working on own initiative, capable of building solid and beneficial relationships both internally and externally.
Please note flexibility is required as early shifts can start as early as 3.30am and late shifts can finish as late as 9:30pm.
Benefits:
- Free on-site parking whilst on duty.
- Access to our employee rewards portal with discounts and savings.
- 24hour Employee Assistance Programme.
- MAG Pension scheme which doubles your contribution.
- Discounts on public transport to work.
- Fantastic career development opportunities – We are the UK’s largest Airport Operator!
- Meals on duty.
Equal Opportunities & Reasonable Adjustments
At MAG we believe in the importance of diversity & inclusion for all. We are committed to creating a workforce that is reflective of our society. As such we welcome applications from candidates from all backgrounds.
We’re also committed to well-being with a focus on mental health and supporting colleagues from underrepresented groups through our Colleague Resource Groups.
As a Disability Confident employer we are committed to creating an environment where candidates and employees can perform at their optimum. Please let us know if we can provide you with any reasonable adjustments to aid your application or interview process.
Our Colleague Resource Groups include: Women’s Network, Embrace - Race & Ethnicity Group, Fly With Pride (LGBTQIA+), Mental Health, Parent & Carers, Disabilities including neurodiversity.
Apply now
Job Types: Full-time, Temporary
Pay: £14.14 per hour
Schedule:
- Day shift
- Night shift
- Weekend availability
Work Location: In person
Chef employer: MANCHESTER AIRPORTS GROUP PLC
Contact Detail:
MANCHESTER AIRPORTS GROUP PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Familiarise yourself with the specific requirements of the role by researching CAVU and their hospitality services. Understanding their values and what they stand for will help you align your approach during any interviews.
✨Tip Number 2
Network with current or former employees of CAVU, especially those in similar roles. They can provide valuable insights into the company culture and expectations, which can give you an edge in your application process.
✨Tip Number 3
Prepare to discuss your flexibility and experience in high-pressure environments. Given the nature of airport operations, showcasing your ability to adapt to varying shifts and busy periods will be crucial.
✨Tip Number 4
Highlight any experience you have with food safety and hygiene standards. Since maintaining a clean and safe kitchen is essential, demonstrating your knowledge in this area will make you a more attractive candidate.
We think you need these skills to ace Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the hospitality sector, particularly any roles that involved high-end food preparation or customer service. Use specific examples to demonstrate your skills and achievements.
Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for the role and the company. Mention your understanding of CAVU's mission and how your background aligns with their values, especially in creating enjoyable travel experiences.
Showcase Your Flexibility: Since the role requires flexibility with early and late shifts, mention your availability clearly in your application. Highlight any previous experience where you successfully adapted to varying work hours.
Highlight Teamwork and Customer Service Skills: Emphasise your ability to work as part of a team and your commitment to providing excellent customer service. Include examples of how you've contributed to a positive dining experience in past roles.
How to prepare for a job interview at MANCHESTER AIRPORTS GROUP PLC
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of dishes you've created or worked on, and be ready to explain how you ensure high standards of presentation and taste.
✨Demonstrate Team Spirit
CAVU values teamwork, so highlight your ability to work collaboratively in a kitchen environment. Share examples of how you've supported colleagues or contributed to a positive team atmosphere in previous roles.
✨Emphasise Flexibility and Adaptability
Given the varied hours and fast-paced nature of airport hospitality, illustrate your flexibility with work schedules. Discuss any past experiences where you successfully adapted to changing demands or worked long hours.
✨Prepare for Customer Service Questions
As customer service is key in this role, be ready to answer questions about how you handle customer interactions. Share specific instances where you went above and beyond to ensure a great experience for guests.
